At a Glance
- Tasks: Support the Head Chef and maintain high food quality and cleanliness standards.
- Company: Join a friendly, community-focused country pub with an award-winning Head Chef.
- Benefits: Competitive pay, excellent tips, and a good work-life balance.
- Other info: Perfect for those looking to advance their catering career.
- Why this job: Grow your culinary skills in a supportive team environment.
- Qualifications: 1 year of chef or cook experience required.
The predicted salary is between 12.71 - 12.71 £ per hour.
At The Blackadder we are looking to add a second chef to our team. We are looking for an enthusiastic, genuine and friendly person who enjoys working to a high standard and wants to learn under our new award winning Head Chef. Read all the information about this opportunity carefully, then use the application button below to send your CV and application.
Key Responsibilities
- Support the Head Chef in the smooth day-to-day running of the kitchen
- Maintain high standards of food quality, presentation, and cleanliness
- Ensure full compliance with food safety and health & safety standards
- Uphold best practices in hygiene, temperature control, and stock rotation
- Complete daily, weekly, and monthly food safety records
What We Offer
- Competitive salary plus excellent tips
- A good work-life balance with minimal early starts or very late finishes
- A supportive team environment in a busy, community-focused country pub
- The opportunity to grow your career within a business that continues to develop year on year
- Comprehensive training and mentorship
This position would suit someone who is looking to improve their existing skillset and further their development or equally someone in the early stages of their catering career.
Job Types: Full-time, Permanent
Pay: From £12.71 per hour
Expected hours: 30 - 40 per week
Benefits: Company pension
Experience: Chef/Cook: 1 year (required), Hospitality: 1 year (required)
Work authorisation: United Kingdom (required)
Work Location: In person
CHEF - HOURLY (FULL-TIME) employer: The Blackadder Bar & Restaurant
At The Blackadder, we pride ourselves on being an excellent employer by fostering a supportive and friendly work environment where our team can thrive. With competitive salaries, excellent tips, and a strong focus on work-life balance, we offer comprehensive training and mentorship opportunities that allow our chefs to grow their skills under the guidance of our award-winning Head Chef. Join us in our community-focused country pub, where your passion for high-quality food and dedication to excellence will be valued and rewarded.
Contact Details:
The Blackadder Bar & Restaurant Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land CHEF - HOURLY (FULL-TIME)
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like The Blackadder Bar & Restaurant. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to The Blackadder Bar & Restaurant
Don't be shy about reaching out to The Blackadder Bar & Restaurant directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace CHEF - HOURLY (FULL-TIME)
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about The Blackadder Bar & Restaurant and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at The Blackadder Bar & Restaurant
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
