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- Tasks: Create delicious dishes and master our menu in a vibrant team environment.
- Company: Join Vintage Inns, a charming collection of rural pubs with a cosy atmosphere.
- Benefits: Flexible shifts, 33% discount across brands, and opportunities for paid qualifications.
- Why this job: Be part of a team that serves food guests love and enjoy great career progression.
- Qualifications: Passion for cooking and a commitment to high standards of cleanliness and safety.
- Other info: Enjoy team socials, gym discounts, and a supportive employee helpline.
The predicted salary is between 12 - 15 £ per hour.
As a part time Chef at the Black Horse, you will master our menu, with your food being the reason guests keep coming through our doors! You will enjoy working in a team, serving up food to be proud of. Join us at Vintage Inns, a charming collection of rural pubs. You will find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.
Benefits:
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream - a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials - work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
- Free employee helpline to support you with whatever life throws at you.
What I will be doing:
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
Chef employer: the black horse
Contact Detail:
the black horse Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef
✨Tip Number 1
Get to know the menu inside out before your interview. Familiarise yourself with the dishes and think about how you can add your own flair to them. This will show that you're genuinely interested in the role and ready to impress!
✨Tip Number 2
Practice your cooking skills! If you can, whip up a few dishes from the menu and take some photos. Bring these along to your interview to showcase your culinary talents and creativity. It’s a great way to stand out!
✨Tip Number 3
Don’t forget to highlight your teamwork skills. Being a chef is all about collaboration, so share examples of how you've worked well with others in the kitchen. We want to see that you can thrive in a bustling environment!
✨Tip Number 4
Apply through our website for the best chance of landing the job. It shows you're serious about joining the Vintage Inns family. Plus, keep an eye on our social media for any updates or tips from us!
We think you need these skills to ace Chef
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us know why you love cooking! Share your favourite dishes and what inspires you in the kitchen. We want to see that spark that makes you a great chef!
Highlight Teamwork Skills: Since you'll be working in a team, mention any previous experiences where you've collaborated with others. We value teamwork, so show us how you can contribute to our friendly atmosphere at the Black Horse.
Know the Menu: Familiarise yourself with our menu before applying. Mention specific dishes you’re excited to cook or any ideas you have for enhancing our offerings. This shows us you're serious about joining our team!
Apply Through Our Website: Make sure to submit your application through our website. It’s the easiest way for us to review your details and get back to you. Plus, it shows you’re keen to join the Vintage Inns family!
How to prepare for a job interview at the black horse
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the Black Horse menu. Understand the ingredients and preparation methods for each dish. This will show your passion for the role and help you answer any questions about the food confidently.
✨Showcase Your Team Spirit
As a chef, teamwork is crucial. Be ready to share examples of how you've worked well in a team before. Highlight your ability to communicate effectively and support your colleagues during busy service times.
✨Emphasise Cleanliness and Safety
The interviewers will want to know that you prioritise hygiene and safety in the kitchen. Prepare to discuss your experience with maintaining cleanliness and following safety protocols. This will demonstrate your professionalism and commitment to high standards.
✨Express Your Passion for Cooking
Let your enthusiasm for cooking shine through! Share what inspires you in the kitchen and why you love being a chef. This personal touch can make a lasting impression and show that you’re genuinely excited about the opportunity.