We are looking for a motivated and talented Pastry Chef de Partie to join the team of our stunning private members’ club – Annabel’s.
Annabel’s at 46 Berkeley Square covers 26,000 square feet and is home to five restaurants, bars, private dining rooms and a cigar salon. A team of world-class Chefs, Sommeliers and Mixologists have designed an outstanding array of menus, cocktail, and wine lists. Expertly sourced, seasonal ingredients, wines and spirits are brought together using traditional and subversive techniques to create truly unique dining and drinking experiences.
As Pastry Chef de Partie you will be responsible for the effective execution of the dishes in the section, ensuring consistent presentation and that the highest standards are achieved at all times. You will be responsible for developing the more junior chefs in the brigade to further develop their knowledge and skills.
We Offer Our Employees
- A highly competitive starting remuneration package
- Staff discounts
- Provision of chef whites
- Meals on duty
- Discounted corporate rate at V Health and Fitness First
- Employee events
- Access to pension scheme
- Stream – a financial wellbeing benefit that provides you access to your pay as you earn it
- Dine Around – enjoy 30% off at restaurants within the group(Caprice Holdings, Ivy Collection and Harry's DolceVita)
- Employee Assistance Programme – Hospitality Action
- Life Insurance cover
We Are Ideally Looking For Candidates Who Have
- Previous experience as a Pastry Chef de Partie, or an experienced Pastry Demi Chef de Partie
- Previous experience of working in a high volume and fast paced high quality restaurant or private members’ club
- A passion for pastry with a desire to learn and develop skills
- An excellent team player with a positive and enthusiastic attitude
If you are looking to be part of an experienced team, have a passion for food and want to work in a fast paced and vibrant restaurant environment we would love to hear from you!
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Pastry Chef de Partie employer: The Birley Clubs
At Harry’s Bar, we pride ourselves on being an exceptional employer, offering a vibrant work culture that celebrates culinary excellence and teamwork. Our employees enjoy competitive remuneration, generous staff discounts, and opportunities for personal growth within a prestigious private members’ club renowned for its exquisite Northern Italian cuisine. Join us to be part of a passionate team where your skills will flourish in a supportive environment, all while enjoying the unique benefits of working in one of London’s most exclusive dining venues.
