Restaurant & Bar Manager - Bath
Restaurant & Bar Manager - Bath

Restaurant & Bar Manager - Bath

Bath Full-Time 30000 - 40000 £ / year (est.) No home office possible
The Bird

At a Glance

  • Tasks: Lead a vibrant food and drink team, ensuring excellent guest experiences.
  • Company: A boutique hotel in Bath with a playful and imaginative culture.
  • Benefits: Flexible hours, free meals, discounts, and progression opportunities.
  • Why this job: Join a dynamic team and make a real impact in a trendy dining spot.
  • Qualifications: Experience in hospitality and a passion for food and drinks.
  • Other info: Be part of a diverse community and enjoy a stimulating work environment.

The predicted salary is between 30000 - 40000 £ per year.

What it's like to work with us? We are an imaginative, playful team who encourage each other to remain unconventional, no matter if you’re new to hospitality or if this is a lifelong career. Our diverse, inclusive community encourages a culture where you can be the you'est you; it makes working in this hotel that little bit more exciting. We stand behind being big hearted, respecting each other, our guests and the wider community. On top of that, we are ALWAYS serious about giving our guests a bloody good time!

Set in the beautiful city centre of Bath, The Bird's modern, vibrant and vivacious vibe brings a new look and feel to this historic location. This boutique hotel has been given plenty of pizzazz by its experienced hotel owners. With a re-launched restaurant and exciting alfresco dining terrace, launched in Spring 2023, The Bird is entering a new chapter, focusing on repositioning itself as one of the go-to sun trap dining spots in Bath!

Responsibilities:

  • You will be the leader of the food and drink team, capable of creating great employee engagement and owning your guest experience.
  • Lead from the front in demonstrating excellent guest care, hospitality skills and providing top level communication.
  • Demonstrate a serious but playful love for food, wine and drinks.
  • Remain unconventional as you implement service standards, team training sessions and developing talent alongside rota planning, recruitment and payroll control.
  • You will be responsible for the day-to-day operation of the Restaurant, Bar and Terrace plus hotel events; incorporating breakfast, lunch, afternoon tea and dinner service.
  • You’ll work closely with our professional kitchen team to develop and enhance all Food and Drink offerings.
  • Enjoy having full involvement in bringing ideas to the table and seeing them through to implementation.
  • Take responsibility for Health & Safety, industry standards and liquor stock control.

About the employer:

We are a boutique hotel in Bath with a modern, vibrant vibe and a re-launched restaurant and alfresco dining terrace. The Bird aims to be a go-to sun trap dining spot in Bath and fosters an imaginative, playful team culture.

What you’ll get:

  • Monthly service payments as well as monthly pay.
  • Free parking for team members.
  • Flexible working hours - Tell us what suits you during your interview.
  • You’ll be fed by our chefs when you’re on duty.
  • Progression and training opportunities throughout Kaleidoscope Collection.
  • Cash savings benefits to make your monthly pay go further plus wellbeing support for you and your family.
  • Discount on eating, drinking and sleeping at all of our properties.
  • Discounts on local gyms and hospitality (and tattoos!).
  • £500 refer a friend scheme.
  • Work in a stimulating environment as part of a diverse community of people.
  • Be part of a team who live and breathe our purpose.

And there’s more where these came from...

Restaurant & Bar Manager - Bath employer: The Bird

At The Bird, we pride ourselves on being an imaginative and playful team that fosters a vibrant and inclusive work culture in the heart of Bath. As a Restaurant & Bar Manager, you'll enjoy flexible working hours, opportunities for progression, and a supportive environment where your ideas are valued. With unique benefits like free parking, monthly service payments, and discounts across our properties, we ensure that our employees not only thrive professionally but also enjoy a rewarding personal experience.
The Bird

Contact Detail:

The Bird Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Restaurant & Bar Manager - Bath

✨Tip Number 1

Get to know the vibe of The Bird before your interview. Check out their social media and website to see what they're all about. This will help you connect with the team and show that you're genuinely interested in being part of their imaginative and playful culture.

✨Tip Number 2

When you get the chance, share your ideas on how to enhance the guest experience. They love creativity and unconventional thinking, so don’t hold back! Bring your passion for food and drink to the table and show them how you can contribute to their exciting new chapter.

✨Tip Number 3

Be ready to demonstrate your leadership skills during the interview. Talk about your past experiences in hospitality and how you've engaged teams or improved service standards. They want someone who can lead from the front and create a great atmosphere for both staff and guests.

✨Tip Number 4

Finally, don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the team at The Bird and being part of their vibrant community.

We think you need these skills to ace Restaurant & Bar Manager - Bath

Leadership Skills
Guest Care
Hospitality Skills
Communication Skills
Team Training
Recruitment
Payroll Control
Operational Management
Health & Safety Compliance
Service Standards Implementation
Food and Beverage Knowledge
Creativity in Menu Development
Event Management
Employee Engagement

Some tips for your application 🫡

Be Yourself: We want to see the real you in your application! Don’t be afraid to let your personality shine through. Show us how your unique vibe fits with our imaginative and playful team culture.

Tailor Your Application: Make sure to customise your CV and cover letter for the Restaurant & Bar Manager role. Highlight your experience in hospitality and any creative ideas you have that could enhance our guest experience at The Bird.

Show Your Passion: We’re serious about giving our guests a bloody good time, so let us know why you love food, wine, and drinks! Share any relevant experiences that demonstrate your enthusiasm for the industry and guest care.

Apply Through Our Website: To make sure your application gets the attention it deserves, apply directly through our website. It’s the best way for us to connect and start the conversation about your future with us!

How to prepare for a job interview at The Bird

✨Show Your Passion for Hospitality

Make sure to express your genuine love for the hospitality industry during the interview. Share specific experiences that highlight your enthusiasm for food, wine, and guest care. This will resonate well with the imaginative and playful culture they promote.

✨Demonstrate Leadership Skills

As a potential Restaurant & Bar Manager, it's crucial to showcase your leadership abilities. Prepare examples of how you've successfully engaged and motivated a team in previous roles. Highlight your experience in training and developing talent, as this aligns with their focus on employee engagement.

✨Be Unconventional and Creative

The Bird values an unconventional approach, so don’t be afraid to share your unique ideas for enhancing guest experiences or improving service standards. Think outside the box and come prepared with suggestions that could contribute to their vibrant atmosphere.

✨Know the Local Scene

Familiarise yourself with Bath's dining landscape and the latest trends in hospitality. Being knowledgeable about local competitors and what makes The Bird stand out will show your commitment to the role and your understanding of the market they operate in.

Restaurant & Bar Manager - Bath
The Bird
Location: Bath

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