At a Glance
- Tasks: Lead the bar operations and ensure an exceptional customer experience.
- Company: A beloved countryside pub with a strong local following.
- Benefits: Competitive salary, full-time position, and a beautiful working environment.
- Why this job: Make your mark in a thriving pub while enjoying a vibrant atmosphere.
- Qualifications: Previous bar management experience and strong customer service skills.
- Other info: Opportunity to work in a dynamic team and develop your leadership skills.
The predicted salary is between 24000 - 36000 £ per year.
We are looking for an experienced and enthusiastic Bar Manager to lead the bar operation at our busy and well-loved countryside pub just outside Taunton in North Curry. Known for great drinks, a warm welcome and a strong local following, this is a hands-on role for someone who genuinely cares about delivering an outstanding customer experience.
The Role
- Managing daily bar operations
- Leading and supervising bar staff
- Ensuring an exceptional customer experience at all times
- Stock control, ordering and wastage management
- Cellar management, including line cleaning and quality control
- Strict stock rotation using First In, First Out (FIFO) procedures
- Cash handling and basic financial reporting
- Ensuring all licensing, health & safety and hygiene standards are met
- Creating a welcoming, friendly atmosphere for regulars and visitors alike
About You
- Previous experience as a Bar Manager or Supervisor (essential)
- Proven cellar management experience (essential)
- Strong understanding of FIFO stock rotation
- Customer experience focused with a hands-on approach
- Knowledge of beers and wines is desirable
- Confident with stock control and bar systems
- Organised, reliable and able to work evenings and weekends
What We Offer
- Competitive salary of £30,000 per year
- Full-time, permanent position
- Opportunity to put your stamp on a thriving pub
- A beautiful countryside working environment
How to Apply
To apply, please send your CV and a brief cover note outlining your experience and availability.
Bar Manager employer: The Bird in Hand
Contact Detail:
The Bird in Hand Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Bar Manager
✨Tip Number 1
Get to know the pub before you apply! Visit the place, chat with the staff, and soak up the atmosphere. This will not only help you understand their vibe but also give you some great talking points during your interview.
✨Tip Number 2
Show off your personality! When you get that interview, let your passion for customer service shine through. Share stories about how you've created memorable experiences for customers in the past – it’ll make you stand out!
✨Tip Number 3
Be prepared to discuss your management style. They want to know how you lead a team and handle challenges. Think of examples where you’ve successfully managed staff or resolved conflicts to demonstrate your leadership skills.
✨Tip Number 4
Don’t forget to follow up after your interview! A quick thank-you email can go a long way in showing your enthusiasm for the role. Plus, it keeps you fresh in their minds as they make their decision.
We think you need these skills to ace Bar Manager
Some tips for your application 🫡
Show Your Passion: When writing your application, let your enthusiasm for the bar industry shine through. We want to see that you genuinely care about delivering an outstanding customer experience, so share any relevant stories or experiences that highlight your passion.
Tailor Your CV: Make sure your CV is tailored to the Bar Manager role. Highlight your previous experience in managing bar operations and supervising staff. We love seeing how your skills align with what we’re looking for, so don’t hold back!
Be Clear and Concise: Keep your cover note brief but informative. We appreciate clarity, so get straight to the point about your experience and availability. Remember, we’re looking for someone who can manage daily operations smoothly, so show us you can communicate effectively.
Apply Through Our Website: We encourage you to apply through our website for a seamless application process. It’s the best way for us to receive your application and ensures you don’t miss out on any important details. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at The Bird in Hand
✨Know Your Bar Basics
Brush up on your knowledge of beers, wines, and cocktails. Be ready to discuss your favourite drinks and how you would enhance the bar's offerings. This shows your passion for the role and helps you connect with the interviewers.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a team in the past. Think about specific situations where you motivated staff or resolved conflicts. This will demonstrate your ability to manage and inspire a team effectively.
✨Understand Customer Experience
Be ready to talk about what exceptional customer service means to you. Share experiences where you went above and beyond for customers, as this aligns perfectly with their focus on delivering a warm welcome and outstanding service.
✨Familiarise Yourself with FIFO Procedures
Since stock control is crucial, make sure you can explain the First In, First Out (FIFO) method clearly. Discuss how you’ve implemented it in previous roles to minimise waste and ensure quality, showing that you’re detail-oriented and organised.