Commis Chef

Commis Chef

Penrith Full-Time No home office possible
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At a Glance

  • Tasks: Assist in food prep, maintain kitchen safety, and support menu changes.
  • Company: Café Rouge is a vibrant restaurant known for its delicious French cuisine.
  • Benefits: Enjoy 50% off meals, mental health support, free meals on shift, and gym discounts.
  • Why this job: Join a fun team, develop your culinary skills, and enjoy exciting events and competitions.
  • Qualifications: No prior experience needed, just a passion for food and teamwork.
  • Other info: Kickstart your career with us and embrace the foodie lifestyle!

Looking for a career with more Oh La La? Yes? Then Café Rouge is the place for you! As a Commis Chef, you will become a valued member of the Café Rouge team.

Why Rouge?

  • 50% Employee Discount
  • 25% Friends and Family Discount
  • We Care program including: 24/7 virtual GP, second medical opinion, mental health support and counselling, Get Fit Program, healthy diet support.
  • Free meals on shift
  • Referral bonus
  • Access to wages before pay day
  • Salary Finance - access to savings and loans
  • Discounted Gym Membership
  • Discounts on Merlin Entertainment
  • Competitions to win trips away
  • Team parties and events

As a Commis Chef, you will be responsible for:

  • Assist in the food preparation process
  • Contribute to maintaining kitchen and food safety standards.
  • Help with deliveries and restocking
  • Understand basic food hygiene practices
  • Love working as part of a team
  • Be adaptable to changing menus
  • Be a genuine 'Foodie'

Apply today and kick start your corker of a career with us!

Commis Chef employer: The Big Table Group

Café Rouge is an exceptional employer that prioritises the well-being and growth of its team members. With a vibrant work culture, generous employee discounts, and comprehensive support through our We Care programme, we ensure that our Commis Chefs thrive both personally and professionally. Located in a lively environment, you will enjoy unique perks such as access to savings before payday, discounted gym memberships, and exciting team events, making Café Rouge not just a job, but a rewarding career choice.
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Contact Detail:

The Big Table Group Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Commis Chef

✨Tip Number 1

Familiarise yourself with Café Rouge's menu and culinary style. Understanding their dishes and ingredients will help you demonstrate your passion for food during any interviews or conversations with the team.

✨Tip Number 2

Showcase your teamwork skills! As a Commis Chef, you'll be working closely with others, so be prepared to discuss your previous experiences in collaborative environments and how you contribute to a positive kitchen atmosphere.

✨Tip Number 3

Be ready to talk about your adaptability in the kitchen. With changing menus, it's important to highlight any experiences where you've successfully adjusted to new recipes or cooking styles on the fly.

✨Tip Number 4

Express your enthusiasm for food hygiene and safety standards. Being knowledgeable about these practices is crucial for a Commis Chef, so prepare to discuss how you ensure cleanliness and safety in your cooking environment.

We think you need these skills to ace Commis Chef

Food Preparation Skills
Knowledge of Food Hygiene Practices
Teamwork
Adaptability
Attention to Detail
Time Management
Basic Cooking Techniques
Communication Skills
Ability to Follow Recipes
Kitchen Safety Awareness
Organisational Skills
Ability to Work Under Pressure
Passion for Food

Some tips for your application 🫡

Understand the Role: Read the job description carefully to understand the responsibilities and requirements of a Commis Chef at Café Rouge. Tailor your application to highlight relevant skills and experiences.

Craft a Strong CV: Ensure your CV is up-to-date and clearly outlines your culinary experience, including any relevant training or certifications. Highlight your teamwork skills and adaptability, as these are key for this role.

Write a Compelling Cover Letter: In your cover letter, express your passion for food and working in a team environment. Mention why you want to work at Café Rouge specifically and how you can contribute to their kitchen.

Proofread Your Application: Before submitting, double-check your application for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a kitchen environment.

How to prepare for a job interview at The Big Table Group

✨Show Your Passion for Food

As a Commis Chef, it's essential to demonstrate your love for food during the interview. Share your culinary experiences, favourite dishes, and any cooking techniques you enjoy. This will show that you're genuinely interested in the role and the industry.

✨Highlight Teamwork Skills

Café Rouge values teamwork, so be prepared to discuss your experiences working in a team environment. Provide examples of how you've collaborated with others in the kitchen or any other job, and emphasise your adaptability to changing situations.

✨Understand Food Safety Standards

Familiarise yourself with basic food hygiene practices and safety standards before the interview. Being able to discuss these topics confidently will show that you take food safety seriously and are ready to contribute to maintaining high standards in the kitchen.

✨Ask Thoughtful Questions

Prepare some questions to ask the interviewer about the role and the Café Rouge culture. This shows your interest in the position and helps you determine if it's the right fit for you. Consider asking about menu changes, team dynamics, or opportunities for growth within the company.

Commis Chef
The Big Table Group
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