Responsibilities
- Ensure safety and hygiene - always maintaining the highest food safety standards.
- Communicate and stay organized - keep the kitchen running smoothly under pressure.
- Guide and mentor junior chefs - share your skills and help the team develop and grow.
Qualifications
- Love for food, enjoy working as part of a close-knit team.
- Able to thrive in a fast‑paced kitchen environment.
- Positive attitude and strong team mindset.
- Enthusiastic, willing to get stuck in.
Benefits
- Hourly pay with opportunity to earn Tronc.
- Amazing discounts – 50% off food and drink across all Big Table Group brands and 25% for friends and family.
- Career growth – fully funded Production Chef Level 3 apprenticeships and development programs.
- Wellbeing and support – Employee Assistance Programme with 24/7 virtual GP, mental health support, healthcare cash plan, dental plan, counselling, fitness and diet plans.
- Perks and rewards – access wages before payday, salary finance support, discounted gym memberships, and savings on theme parks, shopping, and entertainment.
- Team celebrations – competitions, team parties, and chance to win e‑points to spend on retailers.
Contact Details:
The Big Table Group Limited Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef - Bella Italia Witney
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like The Big Table Group Limited. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to The Big Table Group Limited
Don't be shy about reaching out to The Big Table Group Limited directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about The Big Table Group Limited and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at The Big Table Group Limited
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
