At a Glance
- Tasks: Join our vibrant kitchen team and create delicious Latin American dishes.
- Company: Las Iguanas, a lively restaurant celebrating South American flavours.
- Benefits: Flexible hours, 50% off food, career growth opportunities, and fun team celebrations.
- Other info: Inclusive workplace with support for all team members.
- Why this job: Be part of a passionate team and showcase your culinary skills in a fast-paced environment.
- Qualifications: Experience in a kitchen and a strong work ethic are essential.
The predicted salary is between 25000 - 31000 £ per year.
About the Role
Join Our South American Adventure as a Chef / Chef De Partie / Grill Chef. At Las Iguanas, our kitchens bring the heat. Inspired by the bold flavours and vibrant cultures of Latin America, we’re all about food, fast pace and big personality, and our Chef de Parties play a key role in keeping the fiesta flowing. As a Chef de Partie, you’ll take ownership of your section, delivering consistently great food while working alongside a high-energy kitchen team. You’ll lead by example during busy services, support junior team members, and help keep standards high across prep, cooking and presentation.
What You’ll Do
- Organise, coordinate and deliver service across one or more sections in our fast-paced kitchen.
- Work closely with the kitchen team to produce delicious dishes to specification.
- Lead by example—coach, nurture and develop junior team members.
- Show off your knife skills and experience.
- Maintain a spotless kitchen, ensuring the highest standards of cleanliness and hygiene.
Who You Are
- Solid kitchen experience with a strong work ethic.
- Ability to run your section with pace and precision.
- Thrives in a fast-paced kitchen and enjoys being part of a close-knit team.
- Confidence to support junior members and maintain high standards.
Benefits & Perks
- Hourly pay and opportunity to earn.
- Tronc.
- Discounts: 50% off food and drinks across all Big Table Group brands and 25% for friends and family.
- Flexible working – Negotiable contracts to suit your lifestyle.
- Referral bonus – reward for bringing great people on board.
- Career growth – fully funded Production Chef Level 2 apprenticeships and development programs.
- Wellbeing & Support – Employee Assistance Program, 24/7 virtual GP, mental health support, second medical opinion service and more.
- Perks & Rewards – free meals on shift, referral bonuses, access to wages before payday, salary finance support, healthcare cash plan, dental plan, discounted gym memberships, savings on theme parks, shopping and entertainment.
- Team celebrations – competitions, team parties and a chance to win e‑points to spend on favourite retailers.
Inclusivity Statement
We’re proud to be an inclusive workplace where everyone belongs. If you need any reasonable adjustments during the hiring process, just let us know—we’re always happy to help.
Application Note
Thinking about using AI tools for your application? They can help you get started, but what really stands out to us is your enthusiasm, teamwork and willingness to get stuck in.
Ready to Join?
If you have a genuine love for food, a positive attitude and a great team mindset—and you enjoy working behind the scenes to create something special on the plate—we’d love to welcome you into the kitchen.
Chef de Partie - Las Iguanas Center Parcs Elveden employer: The Big Table Group Limited
Las Iguanas at Center Parcs Elveden offers a vibrant and inclusive work environment where culinary passion meets career growth. As a Chef de Partie, you'll enjoy flexible working arrangements, competitive pay, and numerous perks including discounts across all Big Table Group brands, free meals on shift, and access to comprehensive wellbeing support. Join a dynamic team that celebrates individuality and fosters development through fully funded apprenticeships and exciting team celebrations.
Contact Details:
The Big Table Group Limited Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie - Las Iguanas Center Parcs Elveden
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like The Big Table Group Limited. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to The Big Table Group Limited
Don't be shy about reaching out to The Big Table Group Limited directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef de Partie - Las Iguanas Center Parcs Elveden
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about The Big Table Group Limited and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at The Big Table Group Limited
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
