The Big Cat Sanctuary is seeking an enthusiastic and dependable Restaurant Supervisor to support our Restaurant Manager and lead the front-of-house team through daily service. This hands-on role requires a trusted on-floor presence, calm leadership, and a commitment to personalised guest service.
The role is generally worked Thursday to Monday across five consecutive eight-hour shifts between 07.00 and 22.00, with 28 days of annual leave and uniform provided.
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Senior Front-of-House Lead - Fine Dining & Events in Charing employer: The Big Cat Sanctuary
As a Guest Relations Manager at our conservation destination, you will be part of a passionate team dedicated to creating memorable experiences for our visitors while supporting our vital mission. We offer a supportive work culture that values employee growth and development, alongside competitive benefits that enhance your work-life balance. Join us in a unique environment where your contributions directly impact wildlife conservation and visitor engagement.
