At a Glance
- Tasks: Create delicious pastries and desserts in a historic hotel setting.
- Company: Join The Berkeley, a prestigious hotel with over 100 years of heritage.
- Benefits: Enjoy competitive pay, family-friendly policies, and wellness support.
- Other info: Opportunities for career growth and memorable experiences await you.
- Why this job: Be part of a dynamic team that values creativity and excellence.
- Qualifications: Passion for pastry and a commitment to exceptional service.
The predicted salary is between 30000 - 40000 € per year.
Be part of a hotel with rich history & heritage. At The Berkeley, we strive to curate distinctive and enriching experiences for our guests and our colleagues every day. You will be part of the team to shape our future and fulfil our purpose.
The Berkeley has been treading its own path for more than 100 years. From here, midway between fashionable Knightsbridge and neighbourly Belgravia, we are still taking style, comfort and service to inspiring new levels. There’s nowhere quite like it. And that’s the way we love it.
Stunning rooms by the brightest minds in the design world. Intuitive service that always seems one step ahead. From the moment you walk in, the hotel begins to work its magic. With many guests returning year after year, it’s a spell that’s hard to break.
Our team never fails to impress. To us, extraordinary service means perfecting the little details and adding exquisite touches in the entire guest journey. You truly care for our guests and your fellow colleagues. You believe in creating a sense of enthusiasm. Your goal is to excel and bring out your best in each and every guest interaction.
You will find a supportive, fun and nurturing team where you can bring your ideas and creative thinking to your role. We have a range of development interventions at every level and for different functional specialisms to help you design the trajectory of your career. Your team members are highly collaborative and the work environment is dynamic and stimulating.
Main duties and responsibilities:- Assist in the production of food and service within the Pastry.
- Check all food deliveries for quality, quantity and maintain close liaison with Purchasing Department.
- Participate in Supervising and preparation of all baked goods pastries and desserts in accordance with established recipes.
- Maintain high standards of personal hygiene and that the cleanliness of lockers, showers, toilets and changing rooms are maintained to the required standard of the Hotel.
- Contribute in maintaining an excellent level of service in conjunction with the minimum requirement of the LQA standards at all times.
In return for your hard work and dedication, we offer you:
- Financial Stability: Excellent salary package.
- Family Friendly company policies, including enhanced Maternity and Paternity Pay.
- Holiday allowance increase after 3 and 5 years of service.
- Travel Season Ticket Loans.
- Pension Scheme.
- Salary Sacrifice.
- Holiday Trading.
- Retail Discount.
- Health and Wellbeing Support: Subsidised monthly Podiatrist and Masseuse treatments.
- Flu vaccination vouchers.
- Eye test vouchers and contributions towards glasses.
- A dedicated team of Mental Health First Aiders & 24-hour colleague assistance helpline.
- On and off-site Occupational Health Service.
- Death in Service salary contribution.
- Various wellbeing activities focused on mental and physical health.
- A complimentary state-of-the-art all-day dining colleague restaurant serving a range of nutritious meals.
- Cycle to Work.
- Wellbeing & Social Champions.
- Volunteering opportunities.
- Recognition and Career Development: Referral Scheme Introduce a Star where you can earn up to £1,500.
- Instant colleague recognition and award programme with generous prizes.
- Colleague of the month nominations with generous prizes.
- Additional paid day off to celebrate your Birthday.
- Internal transfer and promotion opportunities.
- In-house training and development team with a strong focus on career progression and personal growth.
- Long service awards.
Preferential room rates of £50 per overnight stay for yourself or your family across the Maybourne. Hotel Guest Experience Stay including an overnight stay and wining and dining at our renowned restaurants and bars. 50% Food and Beverage discount across the Maybourne. Social events (Annual Awards, Summer Maybourne Picnic, Welcome to Work, Annual Colleague Party, Annual Colleague Children Party, etc.) Wedding and Baby gifts. Retirement functions.
Eligibility: In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.
Pastry Chef De Partie in Slough employer: The Berkeley
At The Berkeley, we pride ourselves on being an exceptional employer, offering a supportive and dynamic work environment where creativity thrives. Our commitment to employee growth is evident through extensive development opportunities and a range of benefits, including enhanced family policies, health and wellbeing support, and generous recognition programmes. Located in the heart of London, our hotel not only boasts a rich history but also fosters a culture of collaboration and excellence, making it a truly rewarding place to build your career as a Pastry Chef De Partie.
StudySmarter Expert Advice🤫
We think this is how you could land Pastry Chef De Partie in Slough
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who have worked at The Berkeley or similar establishments. A friendly chat can lead to insider tips and maybe even a referral!
✨Tip Number 2
Show off your skills! If you can, bring samples of your pastry creations to interviews or networking events. Nothing speaks louder than delicious treats that showcase your talent and creativity.
✨Tip Number 3
Be prepared for practical tests! Many kitchens will want to see you in action. Brush up on your techniques and be ready to whip up something special on the spot. Practice makes perfect!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in being part of The Berkeley team. Let’s make magic happen together!
We think you need these skills to ace Pastry Chef De Partie in Slough
Some tips for your application 🫡
Show Your Passion for Pastry:When you're writing your application, let your love for pastry shine through! Share your experiences and what excites you about creating desserts. We want to see that enthusiasm for the craft!
Tailor Your Application:Make sure to customise your application to reflect how your skills align with our values at The Berkeley. Highlight your attention to detail and commitment to exceptional service – it’s what we’re all about!
Be Authentic:Don’t be afraid to show your personality in your application. We appreciate authenticity and want to know the real you. Share your unique ideas and how you can contribute to our team’s creativity!
Apply Through Our Website:For the best chance of joining our fantastic team, make sure to apply directly through our website. It’s the easiest way for us to see your application and get you on board for an exciting journey with us!
How to prepare for a job interview at The Berkeley
✨Know Your Pastry Basics
Brush up on your pastry techniques and be ready to discuss your favourite recipes. The interviewers will likely want to know how you approach creating desserts and pastries, so having a few examples in mind can really showcase your passion and expertise.
✨Showcase Your Creativity
The Berkeley values creativity, so think about how you can bring unique ideas to the table. Prepare to share any innovative dessert concepts you've developed or how you've put a twist on classic recipes. This will demonstrate your ability to contribute to their distinctive guest experiences.
✨Emphasise Teamwork
Since you'll be part of a collaborative team, be prepared to discuss your experience working with others in a kitchen environment. Share examples of how you've supported colleagues or contributed to a positive team dynamic, as this aligns with the hotel's nurturing culture.
✨Understand the Hotel's Heritage
Familiarise yourself with The Berkeley's history and values. Being able to reference specific aspects of the hotel’s heritage during your interview will show that you're genuinely interested in being part of their legacy and are committed to upholding their standards of service.