At a Glance
- Tasks: Assist in creating delicious dishes and support the kitchen team.
- Company: Join The Berkeley, a historic hotel with a rich heritage.
- Benefits: Competitive pay, staff meals, and opportunities for growth.
- Other info: Experience a vibrant culinary scene and develop your skills.
- Why this job: Be part of a team that crafts unique experiences for guests.
- Qualifications: Passion for cooking and willingness to learn in a fast-paced environment.
The predicted salary is between 31950 - 39050 Β£ per year.
Job Description
Be part of a hotel with rich history & heritage.
At The Berkeley, we strive to curate distinctive and enriching experiences for our guests and our colleagues every day.
You will be part of the team to shape our future and fulfil our purpose.
The Berkeley
The Berkeley has been treading its own path for more than 100 years. From here, midway between fashionable Knightsbridge and neighbourly Belgra...
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Junior Sous Chef employer: The Berkeley
Join Kellan Group, a dynamic employer in Bristol, where we offer flexible shifts and competitive pay for chefs of all levels. Our vibrant work culture promotes diversity and equal opportunities, allowing you to thrive in various exciting venues while enjoying the benefits of weekly pay and immediate starts. With ongoing bookings and a supportive team, you'll find ample opportunities for growth and a rewarding culinary experience.