At a Glance
- Tasks: Create delicious dishes in various hotel kitchens and support events.
- Company: Join Berkeley Scott, a leading agency in the hospitality industry.
- Benefits: Earn £15.50 – £17.50 per hour with flexible shifts and consistent placements.
- Other info: Perfect for motivated chefs seeking dynamic work environments.
- Why this job: Enjoy variety and flexibility while showcasing your culinary skills.
- Qualifications: 2+ years as a Chef de Partie and Food Safety Level 2 certification.
The predicted salary is between 15 - 17 £ per hour.
Berkeley Scott is currently recruiting experienced Chef de Partie professionals for ongoing hotel agency work across premium hotel and hospitality clients. We are looking for a dependable Chef de Partie who is confident working in fast-paced, high-volume hotel kitchens. This is a fantastic opportunity for a skilled Chef de Partie seeking consistent agency shifts, competitive hourly pay, and the flexibility that comes with agency work.
As a Chef de Partie, you will be placed into a variety of hotel kitchens supporting banqueting, restaurant service, and events. Each Chef de Partie will be expected to maintain high standards of food preparation, presentation, and service under pressure. A successful Chef de Partie will be able to step into different sections of the kitchen and hit the ground running, ensuring smooth service at all times. Every Chef de Partie representing Berkeley Scott will be expected to deliver professionalism and consistency.
Pay & Benefits
- £15.50 – £17.50 per hour (depending on experience and client)
- Regular hotel placements
- Flexible agency work for experienced Chef de Partie
- Straight shifts only – no split shifts
- Shift times: 10:00 – 22:00
Requirements
- Minimum 2 years’ experience as a Chef de Partie
- Food Safety Level 2 certificate required
- Food allergen certificate (or willingness to obtain)
- Previous hotel or banqueting experience as a Chef de Partie
- Strong teamwork and communication skills
- Own transport preferred due to multiple hotel locations
Why Join Us as a Chef de Partie?
This is a great opportunity for any Chef de Partie looking for flexibility, variety, and steady agency work within well-established hotel kitchens. If you are a motivated Chef de Partie ready to take on your next assignment, we want to hear from you.
Chef De Partie in Worcester employer: The Berkeley Scott Group
Berkeley Scott is an exceptional employer for Chef de Partie professionals, offering a dynamic work environment across premium hotel kitchens. With competitive hourly pay, flexible agency shifts, and the opportunity to work in diverse culinary settings, employees can enjoy both professional growth and a balanced lifestyle. Our commitment to high standards and teamwork ensures that every Chef de Partie can thrive while delivering outstanding service.
StudySmarter Expert Advice🤫
We think this is how you could land Chef De Partie in Worcester
✨Tip Number 1
Network like a pro! Connect with other chefs and hospitality professionals on social media or at local events. You never know when a chat could lead to your next gig.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from the competition.
✨Tip Number 3
Be flexible and open-minded. The more adaptable you are to different kitchen environments and styles, the more appealing you’ll be to agencies like us. Embrace the variety!
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for talented Chef de Parties like you. It’s quick and easy, so don’t miss out on your next assignment!
We think you need these skills to ace Chef De Partie in Worcester
Some tips for your application 🫡
Show Off Your Experience:Make sure to highlight your 2+ years of experience as a Chef de Partie. We want to see how you've thrived in fast-paced kitchens and any specific hotel or banqueting experience you've got under your belt.
Certifications Matter:Don’t forget to mention your Food Safety Level 2 certificate and any allergen training. If you’re willing to get certified, let us know! It shows you're committed to maintaining high standards.
Tailor Your Application:Take a moment to customise your application for the role. Use language from the job description to show that you understand what we’re looking for in a Chef de Partie. It’ll make your application stand out!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you don’t miss out on this fantastic opportunity with Berkeley Scott!
How to prepare for a job interview at The Berkeley Scott Group
✨Know Your Kitchen Skills
Make sure you brush up on your culinary techniques and be ready to discuss your experience in different kitchen sections. Be prepared to share specific examples of how you've maintained high standards under pressure.
✨Showcase Your Flexibility
Since this role involves working in various hotel kitchens, highlight your adaptability. Talk about times when you've quickly adjusted to new environments or menus, demonstrating that you can hit the ground running.
✨Emphasise Teamwork
As a Chef de Partie, you'll need to work closely with others. Share examples of how you've collaborated with your team in past roles, especially in busy settings. This will show that you're not just a great cook, but also a great team player.
✨Prepare for Food Safety Questions
Given the importance of food safety in this role, be ready to discuss your Food Safety Level 2 certification and any allergen training. Showing that you take these responsibilities seriously will set you apart from other candidates.
