At a Glance
- Tasks: Oversee restaurant operations and ensure excellent service in a vibrant environment.
- Company: Renowned hospitality group in Greater London with a focus on Eastern Mediterranean cuisine.
- Benefits: Competitive pay of £16-£18 per hour and flexible working hours.
- Why this job: Join a fun team and share your passion for food while making a difference.
- Qualifications: Experience in hospitality and strong English communication skills.
- Other info: Great opportunity for career growth in a dynamic setting.
The predicted salary is between 16 - 18 £ per hour.
A renowned hospitality group in Greater London is seeking a floor manager to oversee operations at their restaurant. This role requires experience in the hospitality industry and proficiency in English. The position offers competitive pay between £16 and £18 hourly, along with a fun working environment and a flexible schedule. Candidates should be passionate about Eastern Mediterranean cuisine and committed to providing excellent service.
Floor Manager - Flexible Hours, Industry-Leading Pay employer: The Berber & Q Group
Contact Detail:
The Berber & Q Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Floor Manager - Flexible Hours, Industry-Leading Pay
✨Tip Number 1
Network like a pro! Reach out to your contacts in the hospitality industry and let them know you're on the lookout for a floor manager role. You never know who might have the inside scoop on openings or can put in a good word for you.
✨Tip Number 2
Show off your passion for Eastern Mediterranean cuisine! When you get the chance to chat with potential employers, share your love for the food and how it inspires your approach to service. It’ll make you stand out as a candidate who truly cares.
✨Tip Number 3
Prepare for interviews by practising common questions specific to hospitality management. Think about scenarios you've faced in previous roles and how you handled them. This will help us demonstrate your experience and problem-solving skills effectively.
✨Tip Number 4
Don’t forget to apply through our website! We’ve got loads of opportunities waiting for you, and applying directly can sometimes give you an edge. Plus, it’s super easy to keep track of your applications that way!
We think you need these skills to ace Floor Manager - Flexible Hours, Industry-Leading Pay
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for Eastern Mediterranean cuisine shine through. We want to see that you’re not just looking for a job, but that you genuinely care about the food and service we provide.
Highlight Relevant Experience: Make sure to detail your experience in the hospitality industry. We’re looking for someone who knows the ins and outs of restaurant operations, so don’t hold back on showcasing your skills and past roles.
Be Yourself: We value authenticity! Use your own voice in your application. Let us get to know the real you, as we believe that personality is just as important as experience in creating a fun working environment.
Apply Through Our Website: To make things easier for both of us, please apply directly through our website. It’s a straightforward process, and it ensures that your application lands right where it needs to be!
How to prepare for a job interview at The Berber & Q Group
✨Know Your Cuisine
Brush up on Eastern Mediterranean cuisine before your interview. Be ready to discuss your favourite dishes and how they can enhance the restaurant's menu. Showing genuine passion for the food will impress the interviewers.
✨Showcase Your Experience
Prepare specific examples from your previous roles in hospitality. Highlight situations where you successfully managed a team or resolved customer issues. This will demonstrate your capability as a floor manager and your understanding of the industry's demands.
✨Emphasise Customer Service
Since this role is all about providing excellent service, be prepared to talk about your approach to customer satisfaction. Share anecdotes that illustrate your commitment to creating memorable dining experiences for guests.
✨Ask Insightful Questions
At the end of the interview, ask questions that show your interest in the restaurant's operations and culture. Inquire about their approach to staff training or how they handle busy service periods. This not only shows your enthusiasm but also helps you gauge if it's the right fit for you.