At a Glance
- Tasks: Lead the F&B team, ensure high standards, and maximise revenue in a luxury setting.
- Company: The Belfry Hotel & Resort, a premium hospitality destination.
- Benefits: Competitive salary, career development, and a vibrant work environment.
- Other info: Opportunity to grow in a prestigious hotel with a focus on excellence.
- Why this job: Join a dynamic team and make a real impact in luxury hospitality.
- Qualifications: Experience in food and beverage management and strong leadership skills.
The predicted salary is between 25000 - 30000 £ per year.
The Belfry Hotel & Resort in Sutton Coldfield is seeking a dedicated Food & Beverage Assistant Manager to join the Ryder Restaurant team.
You will work with managers to lead your team, deliver high operational standards, and maximise department revenue in a dynamic, premium hospitality setting.
You will coach and develop staff, ensure health & safety compliance, handle guest queries, assist with recruitment and training, and review weekly figures to drive profit.
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Evening F&B Manager - Luxury Hotel & Resort in Sutton Coldfield employer: The Belfry
The Belfry in Sutton Coldfield is an exceptional employer, offering a vibrant work culture that prioritises teamwork and professional growth. As a Deputy Head Greenkeeper, you will benefit from ongoing training, competitive salary, and unique perks like meal provisions and recognition rewards, all while working in a stunning environment that fosters both personal and career development.
