At a Glance
- Tasks: Prepare fresh, seasonal dishes for exciting events and conferences.
- Company: The Belfry Hotel & Resort, a premier destination in Sutton Coldfield.
- Benefits: Free parking, complimentary meals, and ongoing coaching for your growth.
- Other info: Great opportunities for career development in a vibrant hospitality environment.
- Why this job: Join a passionate team and create memorable dining experiences.
- Qualifications: A love for cooking and a desire to learn in a fast-paced kitchen.
The predicted salary is between 24732 - 30228 £ per year.
The Belfry Hotel & Resort in Sutton Coldfield is seeking a Commis Chef in our banqueting kitchen to support events and conferences.
You will prepare menu items based on hotel occupancy and help ensure nightly services run smoothly.
Join a team focused on quality, seasonal ingredients and safe food production, with ongoing coaching, development opportunities and a range of Belfry benefits including free parking and complimentary meals.
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Banqueting Commis Chef: Fresh Seasonal Creations in Sutton Coldfield employer: The Belfry - Kitchen - Banqueting
The Belfry Hotel & Resort is an exceptional employer, renowned for its commitment to employee development and wellbeing. With a vibrant work culture that prioritises learning through hands-on coaching and a variety of training opportunities, team members can thrive in their careers while enjoying generous benefits such as mental health support, wellness initiatives, and recognition programs. Located in a stunning resort setting, employees are part of a dynamic team that creates memorable experiences for guests, all while being supported by a company that values sustainability and community impact.
Contact Details:
The Belfry - Kitchen - Banqueting Recruitment Team
