Join us as aJunior Sous Chef at the luxury, 5 star Beaumont Hotel , you will be part of an inspiring and creative team. You will work with the finest suppliers using exceptional quality seasonal produce as sustainably sourced as possible to achieve excellent dishes within our dedicated Kitchen team. Our successful candidate be a highly driven, ambitious, and creative Junior Sous Chef with strong practical experience working within a professional kitchen. You will be committed to upholding high standards and keen to continue to developing your knowledge and skills within a driven restaurant operation. Our benefits include: A competitive salary package. Exclusive access to industry discounts via the CODE App. 28 days holiday per annum (including bank holidays). Access to our wellbeing app Kinhub. Access to Reward Gateway with 100s of employee discounts. 50% discount in Hotel Restaurants, 50% discount in the Spa. Nutritious, complimentary meals at work. Uniform and safety shoes. Ongoing training opportunities and supplier trips. Healthcare benefits and subsidiaries. Season ticket loans. Pension contributions. Personal recognition awards. Exciting social celebrations and events. Employee assistance program and helpline. Complimentary laundry service for uniforms/business attire
Junior Sous Chef
