At a Glance
- Tasks: Create and launch innovative food products while collaborating with various teams.
- Company: Join The Bay Tree, a leader in high-quality preserves and condiments.
- Benefits: Full-time hours, creative environment, and opportunities for professional growth.
- Other info: Dynamic role with hands-on experience in product development and food safety.
- Why this job: Turn your passion for food into exciting new products that delight customers.
- Qualifications: Love for cooking, strong communication skills, and proficiency in Microsoft Office.
The predicted salary is between 30000 - 42000 £ per year.
Full Time 37.5 hours (8am-4pm Mon-Fri). This role is based at Lee Mill (near Plymouth, Devon). The Bay Tree are seeking a creative and highly organised individual with a passion for experimenting with ingredients to produce extraordinary products of the highest quality. The NPD assistant is responsible for developing new products from concept to launch; they must be creative, methodical, accurate, and have an eye for detail. Products that are manufactured by The Bay Tree include high quality preserves, chutneys, condiments and sauces.
Reporting directly to the NPD Manager, the NPD Assistant will need to work within the office, the development kitchen, and the factory. Effective communication is key to this role; the NPD assistant will need to communicate with Technical, Production, Purchasing, Sales, and IT to ensure that new developments meet customer requirements and are launched successfully within the agreed timeframes.
Key responsibilities:- Coordinating the approval of new ingredients/packaging.
- Completing costings and production implication reviews for new products.
- Preparing samples within the NPD kitchen for internal/customer approval.
- Communicating with all other departments to ensure that new products are practical for production, comply with the HACCP plan & that they meet the customers requirements.
- To set new products up on Sage and continue to monitor them whilst they are on probation.
- To organise and supervise factory trials, prepare samples for due diligence, and report progress to all departments.
- To maintain and add to the existing database of recipes.
- Work with Technical to provide customers with accurate product information (specifications and label declarations).
- Communicate with suppliers to discover new/improved ingredients.
- Strong problem-solving and analytical skills are required to support production when issues arise.
- To constantly communicate with the Technical/Production team on many factors, including product quality and food safety.
- To support the Technical team whenever staff members are absent.
- To undertake any other duties as may be required within the scope of the post.
- A true passion for food. Must be able to cook and implement improvements to products.
- Proficient in the use of Microsoft Office packages, including Outlook, Excel, and Word.
- Excellent written and verbal communication skills.
- Strong Time Management skills (prioritising, managing workload, meeting deadlines).
- A thorough understanding of Food Safety, Food Hygiene, and labelling requirements (Training for this can be provided).
- Experience of working within a catering or food manufacturing environment.
- Understanding of basic Health & Safety.
- A Food Hygiene Qualification.
- Understanding of HACCP.
New Product Development Assistant/Chef employer: The Bay Tree
The Bay Tree is an exceptional employer located in the picturesque Lee Mill, near Plymouth, Devon, offering a vibrant work culture that fosters creativity and collaboration. With a strong emphasis on employee growth, we provide opportunities for professional development and training in food safety and hygiene, ensuring our team members thrive in their roles. Join us to be part of a passionate team dedicated to crafting high-quality products while enjoying a supportive environment that values innovation and teamwork.
StudySmarter Expert Advice🤫
We think this is how you could land New Product Development Assistant/Chef
✨Tip Number 1
Get your hands dirty! If you're passionate about food, show it by experimenting with ingredients and creating your own unique recipes. Bring samples to interviews or networking events to showcase your creativity and skills.
✨Tip Number 2
Network like a pro! Connect with professionals in the food industry through social media platforms like LinkedIn. Join relevant groups and participate in discussions to get noticed and learn about potential job openings.
✨Tip Number 3
Practice your communication skills! Since this role involves liaising with various departments, practice explaining your ideas clearly and concisely. Role-play with friends or family to build confidence before interviews.
✨Tip Number 4
Apply directly through our website! We love seeing candidates who are genuinely interested in joining The Bay Tree. Tailor your application to highlight your passion for food and your organisational skills to stand out from the crowd.
We think you need these skills to ace New Product Development Assistant/Chef
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for food shine through! Share any experiences or projects that highlight your creativity and enthusiasm for experimenting with ingredients. We want to see how you can bring that passion to The Bay Tree.
Be Methodical and Detail-Oriented:Since the role requires a methodical approach, make sure your application reflects this. Use clear headings, bullet points, and concise language to demonstrate your organisational skills. We appreciate attention to detail, so double-check for any typos or errors before hitting send!
Communicate Effectively:Effective communication is key in this role, so showcase your written communication skills in your application. Whether it’s through a well-structured cover letter or a clear CV, we want to see how you can convey information clearly and professionally. Remember, we’re all about teamwork here at The Bay Tree!
Apply Through Our Website:We encourage you to apply directly through our website for a smoother process. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to join our team at The Bay Tree!
How to prepare for a job interview at The Bay Tree
✨Show Your Passion for Food
Make sure to express your genuine love for food during the interview. Share personal experiences or projects where you experimented with ingredients or developed new recipes. This will help demonstrate that you’re not just qualified, but also truly passionate about what you do.
✨Be Prepared to Discuss Your Process
Since the role involves developing products from concept to launch, be ready to explain your creative process. Talk about how you approach product development, from brainstorming ideas to testing and refining them. This shows that you’re methodical and detail-oriented, which is crucial for this position.
✨Know Your Food Safety Basics
Brush up on your knowledge of food safety, hygiene, and labelling requirements. Even if you haven’t had formal training, being able to discuss these topics will show that you understand the importance of compliance in food production. It’s a great way to impress the interviewers!
✨Demonstrate Strong Communication Skills
Since effective communication is key in this role, think of examples where you successfully collaborated with different teams. Whether it’s working with suppliers or coordinating with production, showcasing your ability to communicate clearly and effectively will set you apart from other candidates.
