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- Tasks: Lead the kitchen team and create delicious dishes using fresh, local ingredients.
- Company: Join Fuller’s, a diverse and supportive pub group in the beautiful Hampshire countryside.
- Benefits: Enjoy discounts on food, tips, discounted hotel stays, and access to wellness perks.
- Other info: Flexible earning options and continuous training to help you thrive.
- Why this job: Be part of a family that celebrates individuality and fosters personal growth.
- Qualifications: Experience in a kitchen, creativity, and a passion for food safety.
The predicted salary is between 25000 - 35000 £ per year.
Join Fuller’s: Where the true you thrives and diversity is embraced. At Fuller’s we don’t just offer jobs, we invite you to celebrate your authentic self. Our four core values – doing things the right way, being part of the family, celebrating individuality and always asking what’s next? – define the essence of who we are.
Set in the Hampshire countryside, The Bat think hearty food and cask ales by the fire. Known locally as the home of cricket, the pub stands opposite a famous old ground making it the perfect spot to watch the match.
What we can offer you:
- An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
- Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
- Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
- 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
- A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
- Discounted hotel stays at hotels in the Fuller’s Family.
- Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
- Healthcare Cash Plan – after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
- Full induction and training.
- The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won’t always need to wait until payday.
What we look for in a Sous Chef:
- As a deputy to the Head Chef, you will take full control of the kitchen when they are away.
- Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
- A creative Sous Chef who can bring new ideas and create fresh dishes.
- Bring the best out of the kitchen team.
- Take pride in every successful service.
- A hygiene qualification, excellent food knowledge and food safety awareness are all essential for this role.
Sous Chef - Country Premium in Hampshire employer: The Bat & Ball, Hambledon
Contact Detail:
The Bat & Ball, Hambledon Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef - Country Premium in Hampshire
✨Tip Number 1
Network like a pro! Chat with people in the industry, attend local food events, or even pop into Fuller’s pubs to meet the team. Building connections can open doors that job boards just can’t.
✨Tip Number 2
Show off your skills! If you’ve got a signature dish or a creative twist on a classic, bring it to the table. Consider doing a trial shift at Fuller’s to showcase what you can do in a real kitchen environment.
✨Tip Number 3
Be yourself! Fuller’s values individuality, so don’t be afraid to let your personality shine through during interviews. Share your passion for food and how you can contribute to their family-like atmosphere.
✨Tip Number 4
Apply directly through our website! It’s the best way to get noticed and shows you’re genuinely interested in being part of the Fuller’s family. Plus, you’ll find all the latest opportunities right there!
We think you need these skills to ace Sous Chef - Country Premium in Hampshire
Some tips for your application 🫡
Be Yourself: At StudySmarter, we believe in celebrating individuality. So, when you're writing your application, let your true self shine through! Share your passion for food and what makes you unique as a Sous Chef.
Show Off Your Skills: Make sure to highlight your culinary skills and experience in your application. We want to see how you can bring fresh ideas to the kitchen and take pride in preparing delicious dishes using seasonal ingredients.
Keep It Professional Yet Friendly: While we love a casual vibe, remember to keep your application professional. Use clear language and structure your thoughts well. A friendly tone will help us see your personality, but clarity is key!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us at Fuller’s!
How to prepare for a job interview at The Bat & Ball, Hambledon
✨Know Your Ingredients
Familiarise yourself with seasonal and local ingredients that are popular in the area. Be ready to discuss how you would incorporate these into your dishes, showcasing your creativity and knowledge of food.
✨Show Your Leadership Skills
As a Sous Chef, you'll need to lead the kitchen team when the Head Chef is away. Prepare examples of how you've successfully managed a team or resolved conflicts in the kitchen to demonstrate your leadership abilities.
✨Emphasise Hygiene and Safety
Make sure you have your hygiene qualifications and food safety knowledge at the forefront of your mind. Be prepared to discuss specific practices you follow to maintain a clean and safe kitchen environment.
✨Celebrate Your Individuality
Fuller’s values individuality, so don’t be afraid to let your personality shine through during the interview. Share your unique cooking style and any innovative ideas you have for new dishes that could enhance their menu.