Barnt Green Inn, part of Mitchells & Butlers and Premium Country Pubs, is seeking a Part Time Chef De Partie. You’ll lead a kitchen section, mentor the team, and ensure service runs smoothly with brand standards.
Flexible shifts support your lifestyle, plus extensive staff discounts across the group. Join us to train great people, enjoy progression opportunities, and benefit from pensions, holidays, and employee perks.
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Chef de Partie: Lead a Kitchen Section in a Premium Pub employer: The Barnt Green Inn
At Premium Country Pubs, we pride ourselves on being an exceptional employer, offering a vibrant work culture that fosters personal and professional growth. As an Assistant Manager at the Barnt Green Inn, you'll enjoy amazing progression opportunities, with over 150 promotions to General Manager last year alone, alongside generous discounts across our brands and a supportive team environment that values your contributions. Join us in crafting memorable experiences for our guests while enjoying a range of benefits including pension plans, paid holidays, and team socials that make work enjoyable.
