Hospitality Lead: Dining, Bars & Weddings in Oakham

Hospitality Lead: Dining, Bars & Weddings in Oakham

Oakham Full-Time 25000 - 35000 £ / year (est.) No working from home possible
The Barnsdale

At a Glance

  • Tasks: Lead the guest experience in dining, bars, and events at The Barnsdale.
  • Company: Join a premium venue known for exceptional service and atmosphere.
  • Benefits: Excellent starting salary, generous benefits, and growth opportunities.
  • Other info: Dynamic environment with a focus on personal and professional development.
  • Why this job: Create memorable experiences while developing your hospitality career.
  • Qualifications: Enthusiastic, detail-oriented, with supervisory experience in a premium setting.

The predicted salary is between 25000 - 35000 £ per year.

The Barnsdale in Oakham is seeking a highly professional Restaurant & Events Supervisor to lead the guest experience in our restaurant, bar, and events. You will be responsible for ensuring the seamless delivery of food and beverage operations while creating exceptional dining and event experiences.

The ideal candidate is enthusiastic, detail-oriented, and has proven supervisory experience in a premium environment. We offer an excellent starting salary, generous benefits, and opportunities for personal and professional growth.

Hospitality Lead: Dining, Bars & Weddings in Oakham employer: The Barnsdale

The Barnsdale in Oakham is an exceptional employer, offering a vibrant work culture that prioritises employee well-being and development. With competitive salaries, generous benefits, and ample opportunities for personal and professional growth, we foster an environment where your contributions are valued and recognised. Join us to be part of a dedicated team that creates memorable dining and event experiences in a stunning location.

The Barnsdale

Contact Details:

The Barnsdale Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Hospitality Lead: Dining, Bars & Weddings in Oakham

Tip Number 1

Network like a pro! Reach out to your connections in the hospitality industry and let them know you're on the lookout for opportunities. You never know who might have the inside scoop on a role that’s perfect for you.

Tip Number 2

Show off your personality! When you get the chance to meet potential employers, whether at a job fair or an informal chat, be yourself. Your enthusiasm and passion for creating exceptional dining experiences will shine through.

Tip Number 3

Prepare for those interviews! Research The Barnsdale and think about how your experience aligns with their values. Be ready to share specific examples of how you've led teams and enhanced guest experiences in previous roles.

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.

We think you need these skills to ace Hospitality Lead: Dining, Bars & Weddings in Oakham

Guest Experience Management
Food and Beverage Operations
Supervisory Experience
Attention to Detail
Event Planning
Communication Skills
Team Leadership

Some tips for your application 🫡

Show Your Passion:When writing your application, let your enthusiasm for hospitality shine through! We want to see how much you love creating exceptional dining and event experiences.

Be Detail-Oriented:Make sure to highlight your attention to detail in your application. Mention specific examples from your past supervisory roles that demonstrate your ability to manage food and beverage operations seamlessly.

Tailor Your CV:Customise your CV to match the job description. Use keywords from the posting to show us that you’re the perfect fit for the Restaurant & Events Supervisor role at The Barnsdale.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates!

How to prepare for a job interview at The Barnsdale

Know the Venue Inside Out

Before your interview, make sure you research The Barnsdale thoroughly. Familiarise yourself with their menu, events they host, and their overall vibe. This will not only show your enthusiasm but also help you tailor your answers to align with their values and expectations.

Showcase Your Supervisory Skills

Prepare specific examples from your past experience where you've successfully led a team or managed an event. Highlight how you handled challenges and ensured a top-notch guest experience. This will demonstrate your capability to thrive in a premium environment.

Emphasise Attention to Detail

In hospitality, the little things matter. Be ready to discuss how you ensure every aspect of dining and events is perfect, from presentation to service. Share anecdotes that illustrate your meticulous nature and commitment to excellence.

Ask Insightful Questions

At the end of the interview, don’t shy away from asking questions. Inquire about their approach to guest feedback or how they envision the future of their dining and events. This shows your genuine interest in the role and helps you gauge if it’s the right fit for you.