Front of House Pro – Training, Growth & 28 Days Holiday in Oakham
Front of House Pro – Training, Growth & 28 Days Holiday

Front of House Pro – Training, Growth & 28 Days Holiday in Oakham

Oakham Full-Time 800 - 1400 £ / month (est.) No home office possible
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At a Glance

  • Tasks: Join our Food and Beverage team to deliver exceptional guest experiences.
  • Company: Renowned hotel and restaurant in Oakham with a vibrant atmosphere.
  • Benefits: Excellent starting pay, 28 days holiday, training opportunities, and discounts.
  • Why this job: Passionate about food and wine? This is your chance to shine!
  • Qualifications: Strong communication skills and a love for teamwork in a fast-paced setting.
  • Other info: Great growth potential in a dynamic hospitality environment.

The predicted salary is between 800 - 1400 £ per month.

A renowned hotel and restaurant in Oakham is seeking Front of House Team Members to join their Food and Beverage team. Candidates are expected to be passionate about food and fine wine, possess strong communication and teamwork skills, and thrive in a fast-paced environment.

This role offers excellent starting pay, training opportunities, and a range of perks including discounts and 28 days of holiday. If you are dedicated to delivering outstanding guest experiences, we would love to meet you!

Front of House Pro – Training, Growth & 28 Days Holiday in Oakham employer: The Barnsdale - F&B

Join a prestigious hotel and restaurant in Oakham, where we prioritise employee growth and development through comprehensive training programmes. Our vibrant work culture fosters teamwork and communication, ensuring that every team member feels valued and supported. With competitive pay, generous holiday allowances, and exclusive discounts, we are committed to creating a rewarding environment for those passionate about delivering exceptional guest experiences.
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Contact Detail:

The Barnsdale - F&B Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Front of House Pro – Training, Growth & 28 Days Holiday in Oakham

Tip Number 1

Get to know the venue! Before your interview, pop in for a coffee or a meal. This shows your genuine interest and gives you a feel for the atmosphere, which can help you stand out.

Tip Number 2

Practice your communication skills! Since strong communication is key for this role, try role-playing with a friend. It’ll help you articulate your passion for food and wine more confidently.

Tip Number 3

Show off your teamwork spirit! Think of examples from past experiences where you worked well in a team. This will demonstrate that you thrive in a fast-paced environment and can contribute positively.

Tip Number 4

Apply through our website! We love seeing applications directly from candidates who are excited about joining us. Plus, it makes it easier for us to keep track of your application!

We think you need these skills to ace Front of House Pro – Training, Growth & 28 Days Holiday in Oakham

Passion for Food and Fine Wine
Strong Communication Skills
Teamwork Skills
Ability to Thrive in a Fast-Paced Environment
Customer Service Skills
Attention to Detail
Adaptability
Dedication to Delivering Outstanding Guest Experiences

Some tips for your application 🫡

Show Your Passion: When writing your application, let your love for food and fine wine shine through! We want to see that you’re genuinely excited about the role and the experiences you can create for our guests.

Highlight Your Teamwork Skills: Make sure to mention any previous experience working in a team. We thrive on collaboration here at StudySmarter, so showcasing your ability to work well with others will definitely catch our eye!

Keep It Professional Yet Personal: While we appreciate a friendly tone, remember to keep your application professional. Share a bit about yourself and why you’d be a great fit for our fast-paced environment, but don’t forget to proofread for any typos!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!

How to prepare for a job interview at The Barnsdale - F&B

Know Your Menu

Familiarise yourself with the food and drink offerings at the hotel and restaurant. Being able to discuss the menu confidently will show your passion for food and fine wine, which is crucial for this role.

Showcase Your Communication Skills

Prepare to demonstrate your strong communication abilities during the interview. Think of examples where you effectively communicated with team members or guests, especially in a fast-paced environment.

Emphasise Teamwork

This role thrives on teamwork, so be ready to share experiences where you collaborated successfully with others. Highlight how you contribute to a positive team dynamic and support your colleagues.

Express Your Passion for Guest Experiences

Make it clear that you are dedicated to delivering outstanding guest experiences. Share specific instances where you went above and beyond to ensure customer satisfaction, as this aligns perfectly with what they are looking for.

Front of House Pro – Training, Growth & 28 Days Holiday in Oakham
The Barnsdale - F&B
Location: Oakham
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  • Front of House Pro – Training, Growth & 28 Days Holiday in Oakham

    Oakham
    Full-Time
    800 - 1400 £ / month (est.)
  • T

    The Barnsdale - F&B

    50-100
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