At a Glance
- Tasks: Join us as a Waiter/Waitress and deliver exceptional service in a vibrant setting.
- Company: The Bamford Collection is dedicated to nourishing people and the planet through lifestyle brands.
- Benefits: Enjoy discounts, paid volunteering days, private medical insurance, and mental health support.
- Why this job: Be part of a passionate team in a modern British inn with a welcoming culture.
- Qualifications: Experience in hospitality and a passion for outstanding guest service are essential.
- Other info: Full-time position with a competitive salary of £11.74 per hour plus TRONC.
Waiter/Waitress – Chipping Norton
THE BAMFORD COLLECTION IS A GROUP OF CONSCIOUSLY MINDED LIFESTYLE BRANDS COMMITTED TO NOURISHING AND NURTURING PEOPLE AND PLANET.
ABOUT THE ROLE
The Bell is a modern British inn set in the heart of the Cotswolds – a place to eat, drink and sleep in a relaxed and welcoming setting. The Bell family is growing, and we are looking for a passionate and experienced F&B Assistant to ensure the smooth efficient running of service throughout the restaurant, pub and private dining room.
You will be responsible for delivering exceptional service to our guests at all times.
HOURS: 1 x Full time / 1 x Part time
RESPONSIBILITIES
- Ensure the restaurant, pub and private dining spaces (depending on where the need is) are set up for every meal period, respecting the restaurant-specific standards
- Delivering outstanding guest service by exceeding guest expectations
- Ensure that all work equipment, crockery, cutlery, and glassware, are always perfectly polished and in good condition, and stocked where they need to be
- Have a thorough knowledge of all dishes and beverages on the menu, being able to bring them \”to life\” in conversation with guests, and be aware of all potential allergens
- Keep a constant attentive eye on the timing and flow of service at your tables, highlighting any delays to your manager
- Ensure all bills presented to the guests are correct and are cashed off correctly
- Bring our purpose to life by driving meaningful social and environmental improvements, contributing to our journey as a B Corp, and aligning with our sustainability vision.
Inspire and empower our customers, suppliers, and partners to live and work more consciously, creating a lasting positive impact on the world.
PERKS & BENEFITS
- Discounts: We offer a range of discounts on our products, treatments, and dining
experiences from day 1.
Volunteering Days: Employees are offered one paid day per year to volunteer with a
charity of their choice.
Private Medical: We offer subsidised private medical insurance through Bupa.
Pension Scheme: Pay up to 9% of your salary into your pension each month; we
contribute up to 4.5%.
Life Assurance: We offer life assurance cover, equivalent of up to a year of your annual salary.
Mental Health Support: Our Employee Assistance Programme provides 24-hour support, seven days a week.
Waiter/Waitress - Chipping Norton employer: The Bamford Collection
Contact Detail:
The Bamford Collection Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Waiter/Waitress - Chipping Norton
✨Tip Number 1
Familiarize yourself with the menu at The Wild Rabbit. Knowing the dishes and beverages inside out will help you engage with guests and provide them with an exceptional dining experience.
✨Tip Number 2
Show your passion for customer service during the interview. Share specific examples of how you've gone above and beyond for guests in previous roles to demonstrate your commitment to delivering outstanding service.
✨Tip Number 3
Highlight any experience you have in a fast-paced environment. The ability to manage multiple tables and maintain a smooth flow of service is crucial, so be ready to discuss how you've handled busy shifts in the past.
✨Tip Number 4
Emphasize your teamwork skills. The Wild Rabbit values a collaborative atmosphere, so be prepared to talk about how you've worked effectively with colleagues to ensure a seamless dining experience for guests.
We think you need these skills to ace Waiter/Waitress - Chipping Norton
Some tips for your application 🫡
Understand the Role: Make sure to read the job description carefully. Understand the responsibilities and expectations of a Waiter/Waitress at The Wild Rabbit, and think about how your experience aligns with these requirements.
Highlight Relevant Experience: In your CV and cover letter, emphasize any previous experience in hospitality or customer service. Mention specific instances where you delivered exceptional service or handled challenging situations effectively.
Show Your Passion: Express your enthusiasm for working in a modern British inn and your commitment to providing outstanding guest service. Share why you are drawn to The Bamford Collection's values and how you can contribute to their mission.
Proofread Your Application: Before submitting, carefully proofread your application materials. Check for spelling and grammar errors, and ensure that your documents are well-organized and professional. A polished application reflects your attention to detail.
How to prepare for a job interview at The Bamford Collection
✨Know the Menu Inside Out
Make sure you have a thorough understanding of the menu, including all dishes and beverages. Be prepared to discuss ingredients, preparation methods, and potential allergens, as this knowledge will help you engage with guests and enhance their dining experience.
✨Showcase Your Customer Service Skills
During the interview, highlight your previous experience in delivering exceptional customer service. Share specific examples of how you've gone above and beyond to exceed guest expectations, as this is crucial for the role.
✨Demonstrate Attention to Detail
Emphasize your ability to maintain high standards in cleanliness and presentation. Discuss how you ensure that all equipment, crockery, and cutlery are polished and in good condition, as this reflects the values of The Bamford Collection.
✨Be Ready to Discuss Teamwork
The role requires smooth collaboration with other staff members. Be prepared to talk about your experience working in a team environment, how you handle busy service periods, and how you communicate effectively with colleagues to ensure a seamless dining experience for guests.