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For Companies At a Glance
- Tasks: Prepare and cook seasonal dishes while collaborating with a talented kitchen team.
- Company: Join the Bamford Collection, where culinary excellence meets conscious living.
- Benefits: Enjoy discounts, private medical cover, and a volunteering day each year.
- Why this job: Cook with purpose in a vibrant, ethical environment that values creativity and sustainability.
- Qualifications: Experience as a Chef de Partie or strong Commis ready to step up.
- Other info: Be part of a supportive kitchen focused on growth and quality.
The predicted salary is between 28080 - 32080 £ per year.
Join the Bamford Collection | Where Conscious Living Meets Culinary Excellence. At the Bamford Collection, we craft food with purpose. Our kitchens celebrate seasonal, sustainable ingredients, and every dish reflects our commitment to nurturing people and planet. If you’re a passionate, ambitious chef who thrives in a vibrant, ethical, and forward-thinking environment, we’d love to welcome you to our Pimlico team.
Earnings: 32,080 Per Annum OTE*
Full time: 40 Hours per Week - The latest you will finish will be 6pm!
THE ROLE
We are looking for an enthusiastic Chef de Partie to join our talented kitchen brigade in our beautiful Pimlico Store. You’ll play a key role in delivering fresh, seasonal, beautifully presented dishes that embody the Bamford philosophy. If you’re driven, creative, and ready to grow within a supportive kitchen built on respect and quality, this role is for you.
WHAT YOU’LL DO
- Prepare and cook dishes to the highest standard, showcasing seasonal and sustainable produce
- Support your section with efficiency, creativity, and consistency
- Maintain exceptional food quality, presentation, and hygiene at all times
- Collaborate with the kitchen team to ensure smooth service
- Contribute ideas for menu development aligned with the Bamford ethos
- Uphold all food safety and H&S guidelines rigorously
- Embody our commitment to conscious, responsible food production
WHAT YOU’LL BRING
- Previous experience as a CDP or strong Commis stepping up
- Passion for fresh, seasonal, sustainable cooking
- Strong organisation, communication, and teamwork skills
- A calm, positive, can-do attitude - even in a busy service
- Pride in your craft and a desire to grow within a purpose-led brand
PERKS & BENEFITS
- Discounts on Bamford products, treatments, and dining experiences
- Volunteering Day: 1 paid day each year to support a charity of your choice
- Private Medical: Subsidised Bupa cover
- Pension Scheme: Contribute up to 9%, with up to 4.5% employer contribution
- Life Assurance equivalent to one year's salary
- 24/7 Mental Health Support via our Employee Assistance Programme
*The on target earning potential for this role is 32,080 per annum based on a 40-hour contract - comprising a base salary of 28,080, plus a qualified estimate of 4,000 in gratuities and service charge. Please note this role is paid hourly so this is a projected salary and OTE.
JOIN US
If you’re ready to cook with purpose, grow your skills, and be part of a kitchen that values sustainability, creativity, and craft, we’d love to hear from you. Apply today and be part of something meaningful.
CHEF DE PARTIE - PIMLICO - London employer: The Bamford Collection
Contact Detail:
The Bamford Collection Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land CHEF DE PARTIE - PIMLICO - London
✨Tip Number 1
Get to know the Bamford Collection! Research their values and culinary philosophy. When you walk into that interview, show them you’re not just a chef, but someone who truly aligns with their commitment to sustainability and quality.
✨Tip Number 2
Practice your cooking skills before the interview! You might be asked to demonstrate your abilities or discuss your favourite seasonal dishes. Bring your A-game and be ready to impress with your creativity and passion for fresh ingredients.
✨Tip Number 3
Network with other chefs and industry professionals. Join culinary groups or forums where you can share ideas and learn from others. This can lead to valuable connections and even insider tips about job openings at places like the Bamford Collection.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining a team that values conscious living and culinary excellence.
We think you need these skills to ace CHEF DE PARTIE - PIMLICO - London
Some tips for your application 🫡
Show Your Passion: When you're writing your application, let your love for cooking shine through! Share your experiences with seasonal and sustainable ingredients, and how they inspire your culinary creations. We want to see that you’re not just a chef, but a passionate foodie!
Tailor Your CV: Make sure your CV reflects the skills and experiences that align with our Bamford ethos. Highlight your previous roles, especially as a Chef de Partie or Commis, and focus on your teamwork and creativity in the kitchen. We appreciate a personalised touch!
Be Authentic: Don’t be afraid to show your personality in your application! We value authenticity and want to know what makes you unique as a chef. Share your culinary philosophy and how it aligns with our commitment to conscious living and responsible food production.
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of getting noticed. It’s super easy, and you’ll be able to showcase your application in the best light. Plus, we love seeing applications come through our own platform!
How to prepare for a job interview at The Bamford Collection
✨Know Your Ingredients
Familiarise yourself with seasonal and sustainable ingredients that align with the Bamford philosophy. Be ready to discuss your favourite dishes and how you incorporate these elements into your cooking.
✨Showcase Your Creativity
Prepare to share ideas for menu development that reflect the Bamford ethos. Think about how you can bring your unique flair to the kitchen while maintaining the brand's commitment to quality and sustainability.
✨Demonstrate Team Spirit
Highlight your teamwork skills during the interview. Share examples of how you've collaborated with others in a busy kitchen environment, ensuring smooth service and supporting your section effectively.
✨Emphasise Your Passion
Let your enthusiasm for fresh, seasonal cooking shine through. Talk about your journey as a chef, what drives you, and how you see yourself growing within a purpose-led brand like Bamford Collection.
