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- Tasks: As a Demi Chef de Partie, you'll execute dishes and coordinate your kitchen station.
- Company: Join The Bamford Collection, a group dedicated to nourishing people and the planet.
- Benefits: Enjoy discounts, paid volunteering days, private medical insurance, and mental health support.
- Why this job: Work in an award-winning restaurant with a fast-paced environment and a passion for food.
- Qualifications: A passion for food and teamwork; experience in a similar restaurant is a plus.
- Other info: Full-time role with a competitive salary of £33,500.
The predicted salary is between 28000 - 38000 £ per year.
Demi Chef De Partie – Chipping Norton THE BAMFORD COLLECTION IS A GROUP OF CONSCIOUSLY MINDED LIFESTYLE BRANDS COMMITTED TO NOURISHING AND NURTURING PEOPLE AND PLANET. ABOUT THE ROLE As a Demi Chef de Partie at The Wild Rabbit, an award-winning fine dining restaurant, you will execute all dishes as per menu specs. Ideally, you\’ll have worked in similar standard restaurant with fresh food or you\’ll simply have a passion for good food so that the basics come easily to you. The role will require bags of stamina and you\’ll enjoy the fast pace of working in our kitchens. Your natural confidence will enable you to give calm and clear instructions during busy periods. You\’ll be very organised and able to seamlessly coordinate your station. SALARY: 33,500 ( 30,000 + TRONC) HOURS: FULLTIME 48 HOURS RESPONSIBILITIES Execute all dishes as per menu specs Ensure kitchen audit requirements are adhered to Assist proactively your kitchen members and colleagues Sharing your knowledge and passion for food with your junior staff Ensure your section is fully set for the next day with fresh MEP Learning about our products/production Comply with internal audit requirements SKILLS YOU WILL BRING A passion for food Team-player Positive attitude A willingness to learn Reliable PERKS & BENEFITS Discounts: We offer a range of discounts on our products, treatments, and dining experiences from day 1. Volunteering Days: Employees are offered one paid day per year to volunteer with a charity of their choice. Private Medical: We offer subsidised private medical insurance through Bupa. Pension Scheme: Pay up to 9% of your salary into your pension each month; we contribute up to 4.5%. Life Assurance: We offer life assurance cover, equivalent of up to a year of your annual salary. Mental Health Support: Our Employee Assistance Programme provides 24-hour support, seven days a week.
Demi Chef De Partie - Chipping Norton employer: The Bamford Collection
Contact Detail:
The Bamford Collection Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Demi Chef De Partie - Chipping Norton
✨Tip Number 1
Familiarize yourself with the menu at The Wild Rabbit. Understanding the dishes and their ingredients will not only show your passion for food but also help you discuss your ideas and experiences during the interview.
✨Tip Number 2
Highlight any experience you have in fast-paced kitchen environments. Share specific examples of how you've managed busy periods and coordinated with your team to ensure smooth operations.
✨Tip Number 3
Demonstrate your willingness to learn by mentioning any culinary courses or workshops you've attended. This shows that you're proactive about improving your skills and knowledge in the kitchen.
✨Tip Number 4
Emphasize your teamwork skills. Share stories of how you've collaborated with colleagues in previous roles, as this aligns with the team-player quality they are looking for.
We think you need these skills to ace Demi Chef De Partie - Chipping Norton
Some tips for your application 🫡
Understand the Role: Make sure to thoroughly read the job description for the Demi Chef de Partie position. Understand the responsibilities and skills required, and think about how your experience aligns with them.
Highlight Relevant Experience: In your CV and cover letter, emphasize any previous experience in fine dining or similar environments. Mention specific dishes you have worked on and your familiarity with fresh food preparation.
Show Your Passion for Food: Express your passion for food in your application. Share any personal experiences or stories that demonstrate your enthusiasm and commitment to high-quality cuisine.
Tailor Your Application: Customize your CV and cover letter to reflect the values of The Bamford Collection. Highlight your teamwork skills, positive attitude, and willingness to learn, as these are key traits they are looking for.
How to prepare for a job interview at The Bamford Collection
✨Show Your Passion for Food
Make sure to express your love for cooking and good food during the interview. Share any personal experiences or dishes that inspire you, as this will demonstrate your genuine interest in the role.
✨Demonstrate Team Spirit
Highlight your ability to work well in a team. Provide examples of how you've collaborated with colleagues in previous roles, especially in high-pressure environments, to show that you're a reliable team player.
✨Prepare for Fast-Paced Scenarios
Be ready to discuss how you handle busy kitchen situations. You might be asked to describe a time when you successfully managed multiple tasks at once, so think of specific examples that showcase your stamina and organizational skills.
✨Knowledge of Menu Specs
Familiarize yourself with the types of dishes typically served in fine dining restaurants. Being able to discuss menu specifications and how you would execute them can set you apart from other candidates.
