The Bald Faced Stag in London is seeking a competent Snr CDP or Junior Sous Chef ready for the next step, with a track record of commitment and stability. You’ll lead with creativity on seasonal menus, mentor your team, and drive a culture of collaboration and high energy in the kitchen.
You’ll maintain rigorous standards for freshness, taste and presentation, manage costs, and ensure health and safety across operations.
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Seasonal Kitchen Lead | Creative Sous Chef employer: The Bald Faced Stag
The Bald Faced Stag is an exceptional employer, offering a vibrant work environment in the heart of London where your personality and initiative are celebrated. With a strong focus on guest-first service, we provide comprehensive training and clear pathways for career progression, ensuring that every team member can thrive in our supportive and dynamic atmosphere. Join us to be part of an award-winning company that values teamwork and creates memorable experiences for both guests and staff alike.
