Waiter / Waitress in Edinburgh

Waiter / Waitress in Edinburgh

Edinburgh Part-Time 12 - 14 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Create memorable dining experiences with warm, polished service and thoughtful recommendations.
  • Company: Join the vibrant team at Hotel du Vin, known for exceptional hospitality.
  • Benefits: Earn up to £14 per hour, enjoy flexible part-time hours, and work in a lively atmosphere.
  • Why this job: Perfect for those who love hospitality and want to make evenings special for guests.
  • Qualifications: A passion for service and a flair for creating unforgettable moments.
  • Other info: Enjoy a dynamic work environment with opportunities to grow your skills.

The predicted salary is between 12 - 14 £ per hour.

Location: Avon Gorge Hotel, Clifton

Contract: Permanent

Hours: 16 hours per week (Part time)

Pay: £12.30 per hour (up to £14 per hour including tronc)

Shifts: Evening shifts (typically late afternoon to close)

As a Dinner Waiter, you’ll help create relaxed, memorable evenings for our guests, delivering warm, polished service in a vibrant evening atmosphere. From recommending the perfect wine to serving beautifully presented dishes, you’ll turn great food into unforgettable moments.

This role is perfect for someone who loves hospitality, enjoys the buzz of evening service, and takes pride in delivering exceptional guest experiences with confidence and flair.

Your evening will include:

  • Welcoming guests with warmth, personality, and genuine hospitality
  • Delivering smooth, attentive dinner service with care and precision
  • Sharing menu knowledge and making thoughtful food & drink recommendations

Waiter / Waitress in Edinburgh employer: The Avon Gorge by Hotel Du Vin

At Hotel du Vin, we pride ourselves on creating a vibrant and supportive work environment where our team members can thrive. As a Dinner Waiter at the Avon Gorge Hotel, you'll enjoy flexible part-time hours, competitive pay, and the opportunity to develop your skills in a dynamic hospitality setting. Join us to be part of a passionate team dedicated to delivering exceptional dining experiences, all while working in one of the most picturesque locations in Clifton.
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Contact Detail:

The Avon Gorge by Hotel Du Vin Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Waiter / Waitress in Edinburgh

✨Tip Number 1

Get to know the venue! Before your interview, pop by the Hotel du Vin and soak up the atmosphere. Familiarising yourself with the vibe will help you connect with the team and show your genuine interest in the role.

✨Tip Number 2

Practice your service skills! Whether it’s pouring wine or presenting dishes, brush up on your techniques. You want to impress them with your flair for hospitality and attention to detail during any practical assessments.

✨Tip Number 3

Be ready to share your passion! When they ask about your love for hospitality, don’t hold back. Share stories of your best experiences in service and how you’ve created memorable moments for guests in the past.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to engage with us directly. Let’s make your dream job a reality!

We think you need these skills to ace Waiter / Waitress in Edinburgh

Hospitality
Customer Service
Attention to Detail
Wine Knowledge
Food Presentation
Communication Skills
Menu Knowledge
Time Management
Teamwork
Problem-Solving Skills
Adaptability
Confidence
Flair

Some tips for your application 🫡

Show Your Passion for Hospitality: When writing your application, let your love for hospitality shine through! Share experiences that highlight your enthusiasm for creating memorable moments for guests. We want to see how you can bring warmth and personality to our team.

Be Specific About Your Experience: Don’t just list your previous jobs; tell us about specific situations where you delivered exceptional service. We’re looking for those little anecdotes that show how you’ve made a difference in someone’s dining experience.

Tailor Your Application: Make sure to customise your application for the Dinner Waiter role at Hotel du Vin. Mention why you’re excited about working with us and how your skills align with the vibrant atmosphere we create. It’ll make your application stand out!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss any important updates. Plus, it shows you’re keen to join our team!

How to prepare for a job interview at The Avon Gorge by Hotel Du Vin

✨Know the Menu Inside Out

Familiarise yourself with the menu and wine list before the interview. Being able to discuss dishes and make recommendations will show your passion for the role and your commitment to providing exceptional service.

✨Showcase Your Hospitality Skills

Prepare examples from your past experiences where you delivered outstanding customer service. Highlight moments where you went above and beyond to create memorable experiences for guests, as this is key in the hospitality industry.

✨Practice Your Communication

Since you'll be interacting with guests regularly, practice clear and confident communication. Role-play common scenarios, like taking orders or recommending dishes, to demonstrate your ability to engage with customers effectively.

✨Emphasise Teamwork and Adaptability

Evening shifts can get busy, so be ready to discuss how you work well in a team and adapt to fast-paced environments. Share specific instances where you collaborated with colleagues to ensure smooth service during peak times.

Waiter / Waitress in Edinburgh
The Avon Gorge by Hotel Du Vin
Location: Edinburgh
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