Public Area Housekeeper in London

Public Area Housekeeper in London

London Full-Time 34500 - 34500 £ / year (est.) On-site
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At a Glance

  • Tasks: Join our housekeeping team to ensure public areas are spotless and welcoming for guests.
  • Company: Artfarm, a unique hospitality company focused on community and creativity.
  • Benefits: Enjoy 30 days holiday, free meals, and generous discounts across our properties.
  • Other info: Exciting career development opportunities and vibrant team events await you!
  • Why this job: Be part of a passionate team dedicated to exceptional service and personal growth.
  • Qualifications: Attention to detail and a desire to learn in a dynamic environment.

The predicted salary is between 34500 - 34500 £ per year.

Ready for a new challenge? We have an exciting opportunity to join our detail-oriented housekeeping team. Each of our team takes pride in ensuring the spaces for our guests are immaculate. Spotting the smallest of details is part of our every day.

You’ll be surrounded by a team with a creative flair and a passion for details and brilliant service, with a desire to learn and grow. All striving to go beyond for guests, our team and the community.

What's in it for you?

  • 30 days holiday including bank holidays, pro-rata.
  • Nutritious food and drinks whilst on shift.
  • Free annual guest experience for you and a plus one, including a 3-course meal, cocktails and a bottle of wine.
  • Enhanced family-friendly policies, including 12 weeks full pay Maternity leave and 2 weeks full pay Paternity leave.
  • Health cash plan – a health benefit which allows you to claim back your everyday medical expenses like Dentists and Prescriptions.
  • Life Assurance.
  • Generous Artfarm-wide discounts including:
    • Up to 50% off room booking at the award-winning The Fife Arms.
    • Up to 25% off food and beverage across our global properties.
    • Up to 30% off our fabulous retail products.
    • High street discounts off 1000’s retailers through MyArtfarm site and app.
  • Amazing socials and team events - there’s something for everyone.
  • A unique approach to career development and learning opportunities tailored around your individual aspirations and goals.
  • Employee Assistance Programme with Hospitality Action.
  • Enhanced pension scheme to help you save into your piggy bank for the future!
  • Option to save directly from payroll into an ISA to enhance financial wellbeing.
  • Generous Refer a Friend Scheme – up to £1000 to share with your friend!

About The Audley and Mount St Restaurant

Situated in the elegant Victorian building on the corner of Mayfair’s Mount Street and South Audley Street, The Audley offers guests three distinct experiences: The Audley Public House, a traditional London pub on street level, Mount St. Restaurant, a modern London restaurant on the first floor; and three floors housing four beautifully designed spaces, each with its own story.

The Audley Public House is a true Mayfair local – a place for a pint and a pie, classic bar snacks, draught beers, and a proper Sunday roast. Led by Executive Head Chef Jamie Shears (formerly of 45 Jermyn St. and CUT at 45 Park Lane), our menu is simple, seasonal, and proudly British, using top-quality ingredients including beef and lamb from our Somerset farm.

About Artfarm

Artfarm is an independent international hospitality company founded by Iwan and Manuela Wirth. Renowned for developing and reinventing distinctive sites including the award-winning Fife Arms Hotel in Braemar, The Fish Shop Restaurant & Fish Mongers in Ballater, The Audley Public House & Mount Street Restaurant in Mayfair, London, Manuela restaurant in Los Angeles and New York, Roth Bar, Da Costa Italian Restaurant and Durslade Farm Shop in Somerset, and Cantina Restaurant in Menorca. Artfarm uniquely brings together art, community, education, people, and place.

Artfarm is an equal opportunity employer and we value diversity. We believe that diversity and inclusion in our team is critical to our success, so we seek to recruit, develop, and retain talent from a diverse candidate pool. Sustainability is at the heart of Artfarm and every one of the team has a role to play in protecting our planet.

Public Area Housekeeper in London employer: The Audley

The Audley in the City of Westminster is an exceptional employer, offering a vibrant work culture that prioritises collaboration and creativity. With flexible working hours, competitive pay, and inclusive benefits such as enhanced family-friendly policies and generous discounts, employees are supported in both their professional and personal lives. This role not only provides opportunities for growth within the events industry but also allows you to be part of creating memorable experiences for guests in a prestigious location.

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Contact Details:

The Audley Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Public Area Housekeeper in London

✨Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

✨Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

✨Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like The Audley. It’s a fun way to stand out and demonstrate what you bring to the table!

✨Reach Out Directly to The Audley

Don't be shy about reaching out to The Audley directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Public Area Housekeeper in London

Attention to Detail
Teamwork
Customer Service
Time Management
Adaptability
Communication Skills
Problem-Solving Skills

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about The Audley and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at The Audley

✨Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

✨Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

✨Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

✨Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!