At a Glance
- Tasks: Deliver exceptional food and drink service while creating memorable guest experiences.
- Company: Join the Cornwall Hotel Collection, known for its award-winning dining and stunning locations.
- Benefits: Enjoy shared tips, above minimum wage pay, and fantastic staff discounts.
- Other info: Participate in fun staff events and contribute to charity initiatives.
- Why this job: Be part of a vibrant team in a fast-paced environment with growth opportunities.
- Qualifications: Hospitality experience preferred; bring your positive attitude and strong communication skills.
The predicted salary is between 22000 - 26000 £ per year.
About us Rooted in local heritage, the Cornwall Hotel Collection is known for exceptional service, award-winning dining, and inspiring locations at the heart of Cornish hospitality. Our collection includes four distinctive hotels: The Alverton, a historic hillside retreat; The Greenbank, set on the enchanting waterfront; The Falmouth, an iconic Victorian landmark; and our newest addition, The Atlantic, offering stunning coastal views. With exciting developments ahead, there’s never been a better time to join us.
We are currently seeking enthusiastic, friendly and service‑focused individuals to join our Food & Beverage team. This is a varied and hands‑on role, supporting our restaurant, bar and events operations to deliver exceptional guest experiences.
Responsibilities- Provide a warm and professional welcome to all guests.
- Deliver food and drink service across restaurant, bar and events.
- Ensure tables are set and service areas are maintained to a high standard.
- Support the team during busy periods, working efficiently and positively.
- Assist with bar service when required.
- Handle guest enquiries and requests with confidence and professionalism.
- Maintain cleanliness and presentation across all front‑of‑house areas.
- Work collaboratively with kitchen and wider hotel teams to ensure smooth service.
- Previous experience in hospitality is preferred.
- A positive, friendly and proactive attitude.
- Strong communication skills and a professional manner.
- Ability to work well under pressure in a fast‑paced environment.
- Flexibility to work evenings, weekends and holidays.
- A genuine passion for delivering excellent customer service.
- 100% shared tips.
- Full training.
- Rates of pay above minimum wage.
- Opportunities to grow and progress within our four hotels.
- Staff discount, including room rates, food and drink, spa treatments and free use of our leisure clubs (gym & swimming pool).
- Company Pension Contributions.
- The chance to participate in charity fundraisers and environmental initiatives.
- Staff rewards and parties.
Please note, we do not offer live‑in accommodation.
Food & Beverage Server in Newquay employer: The Atlantic Hotel - Restaurant
The Cornwall Hotel Collection is an exceptional employer, offering a vibrant work culture rooted in local heritage and a commitment to outstanding service. With opportunities for growth across our four distinctive hotels, employees enjoy competitive pay, shared tips, and generous staff discounts, all while being part of a team that values collaboration and excellence in hospitality. Join us in creating memorable experiences in some of the most inspiring locations in Cornwall.
Contact Details:
The Atlantic Hotel - Restaurant Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Food & Beverage Server in Newquay
✨Tip Number 1
Get to know the Cornwall Hotel Collection! Familiarise yourself with our hotels and what makes each one unique. This way, when you chat with us, you can show off your knowledge and enthusiasm for joining our team.
✨Tip Number 2
Practice your people skills! As a Food & Beverage Server, you'll be interacting with guests all day. Try role-playing with friends or family to boost your confidence in handling enquiries and requests like a pro.
✨Tip Number 3
Be ready to showcase your flexibility! We love team players who can adapt to busy periods and help out wherever needed. Think of examples from your past experiences where you've gone above and beyond to support your team.
✨Tip Number 4
Apply through our website! It’s the best way to get noticed by us. Make sure to highlight your passion for customer service and any relevant experience in hospitality to stand out from the crowd.
We think you need these skills to ace Food & Beverage Server in Newquay
Some tips for your application 🫡
Show Your Personality:When writing your application, let your personality shine through! We love friendly and enthusiastic individuals, so don’t be afraid to show us who you are. A warm tone can make a big difference in how we perceive your application.
Tailor Your Experience:Make sure to highlight any previous hospitality experience you have. We’re looking for service-focused individuals, so mention specific roles or tasks that relate to food and beverage service. This helps us see how you fit into our team!
Be Professional Yet Approachable:While we want to see your friendly side, it’s also important to maintain a professional tone in your application. Use clear language and check for any spelling or grammar mistakes. A polished application shows us you care about the details!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, you’ll find all the info you need about our hotels and what we’re looking for!
How to prepare for a job interview at The Atlantic Hotel - Restaurant
✨Know the Company
Before your interview, take some time to research the Cornwall Hotel Collection. Familiarise yourself with their values, the unique features of each hotel, and their commitment to exceptional service. This will not only show your enthusiasm but also help you tailor your answers to align with their ethos.
✨Showcase Your Experience
Be ready to discuss your previous hospitality experience in detail. Think of specific examples where you provided excellent customer service or handled challenging situations. This will demonstrate your capability and readiness for the fast-paced environment they operate in.
✨Emphasise Teamwork
Since the role involves working collaboratively with kitchen and hotel teams, highlight your ability to work well with others. Share examples of how you've supported colleagues during busy periods or contributed to a positive team atmosphere in past roles.
✨Prepare Questions
At the end of the interview, you'll likely have the chance to ask questions. Prepare thoughtful queries about the team dynamics, training opportunities, or the hotel's future developments. This shows your genuine interest in the position and helps you assess if it's the right fit for you.
