Chef in Long Ashton

Chef in Long Ashton

Long Ashton Part-Time 12 - 15 € / hour (est.) No home office possible
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At a Glance

  • Tasks: Prepare and cook delicious food while mastering our menu.
  • Company: Join Premium Country Pubs, known for stunning locations and great food.
  • Benefits: Flexible shifts, 33% discount, financial toolkit, and opportunities for growth.
  • Other info: Enjoy team socials, gym discounts, and a supportive work environment.
  • Why this job: Be part of a team that creates memorable dining experiences.
  • Qualifications: Passion for cooking and teamwork; no CV needed to apply.

The predicted salary is between 12 - 15 € per hour.

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

As a part time Chef at The Ashton, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Join us at Premium Country Pubs. We craft food and drink into something truly special. Picture beautiful interiors in stunning locations, and great tasting food. If you're passionate about all things premium, we want to hear from you.

WHAT’S IN IT FOR ME?

  • Flexible shifts to fit around you.
  • A massive 33% discount across all our brands.
  • 20% discount off all of our brands for friends and family.
  • Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
  • Opportunities to grow with paid for qualifications.
  • Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
  • Discounts on gym memberships.
  • Team Socials – work hard, play hard!
  • Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
  • Free employee helpline to support you with whatever life throws at you.

WHAT WILL I BE DOING?

AS A CHEF YOU’LL…

  • Prepare everything that is needed before service.
  • Cook food to be proud of and know the menu inside out.
  • Maintain the highest standards of cleanliness and safety.

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.

Chef in Long Ashton employer: The Ashton

At The Ashton, part of Premium Country Pubs, we pride ourselves on creating a supportive and dynamic work environment where your culinary skills can truly shine. With flexible shifts, generous discounts, and numerous opportunities for career progression, including paid qualifications, we ensure that our team members feel valued and empowered to grow. Join us in a stunning location where you can craft exceptional food and enjoy a vibrant team culture that celebrates hard work and camaraderie.

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Contact Detail:

The Ashton Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef in Long Ashton

Tip Number 1

Get to know the menu inside out before your interview. Familiarise yourself with the dishes and ingredients so you can impress them with your passion for food. It shows you're serious about the role!

Tip Number 2

Don’t just apply online; follow up! A quick call or message to the restaurant can show your enthusiasm and help you stand out from the crowd. We love seeing candidates who take that extra step!

Tip Number 3

Be ready to showcase your skills in a practical test. If they ask you to cook something, don’t panic! Just relax, have fun, and let your culinary creativity shine through. We want to see what you can do!

Tip Number 4

Network with other chefs and industry professionals. Join local culinary groups or forums to connect with others. You never know who might have a lead on a job or offer some valuable advice!

We think you need these skills to ace Chef in Long Ashton

Culinary Skills
Menu Knowledge
Food Preparation
Cooking Techniques
Cleanliness Standards
Safety Standards
Teamwork

Some tips for your application 🫡

Keep it Simple:Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the basics about yourself and let your passion for food shine through.

Show Your Personality:We want to know the real you! Use the application to express your love for cooking and what makes you a great fit for our team. A bit of personality goes a long way!

Be Honest:Don’t worry about having a fancy CV; just be genuine in your answers. Share your experiences and what you can bring to the table – we value authenticity!

Apply Through Our Website:Make sure to apply directly through our website for the best experience. It’s quick, mobile-friendly, and gets your application straight to us without any hassle!

How to prepare for a job interview at The Ashton

Know the Menu Inside Out

Before your interview, take some time to familiarise yourself with the menu at The Ashton. Being able to discuss specific dishes and ingredients shows your passion for food and that you're ready to contribute to the team.

Show Your Team Spirit

Since teamwork is key in a kitchen, be prepared to share examples of how you've worked well with others in previous roles. Highlighting your ability to collaborate will resonate well with the interviewers.

Emphasise Cleanliness and Safety

Make sure to mention your commitment to maintaining high standards of cleanliness and safety in the kitchen. This is crucial in any chef role, and demonstrating your awareness of these practices can set you apart.

Express Your Passion for Premium Food

Let your enthusiasm for crafting premium food shine through during the interview. Share any experiences or inspirations that fuel your passion for cooking, as this aligns perfectly with what The Ashton stands for.