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- Tasks: Create amazing meals for soldiers and support humanitarian missions.
- Company: Join the British Army as a Chef and be part of a respected team.
- Benefits: Earn £26,334 from day one, with 30 days annual leave and free healthcare.
- Why this job: Gain culinary skills, travel the world, and make a real difference.
- Qualifications: Must be aged 16.5 to 35.6 and pass a basic fitness test.
- Other info: Achieve qualifications up to degree level and enjoy a great work-life balance.
The predicted salary is between 8000 - 11000 £ per month.
Catering with impact. As a full-time soldier, entry-level Chef in the British Army, you’ll:
- Provide everything from fine dining and state banquets to humanitarian aid and disaster relief
- Be part of a highly respected, specialist team
- Give soldiers the energy and morale they need to complete any mission
- Achieve the highest culinary standards in the most challenging environments
- Gain qualifications up to degree level in food, hygiene, and health and safety
To qualify, you must be between 16 years 6 months and 35 years 6 months and pass a basic fitness test.
You’ll earn £26,334 per annum from day one of your training. If you set your mind to it, you could reach Corporal within 5 years, earning £39,565 a year. You’ll also receive 30 days’ annual leave every year (plus bank holidays and extra leave after operations), free medical and dental care, cheaper living costs, and free gym and sports facilities. And unless you’re away on operations or training exercises, you’ll normally work 8.30am to 5pm, Monday to Friday.
From your very first day of training with us, you’ll be gaining transferrable skills – skills that could set you up for life. You don’t need to know how to do the job before you get here, because we’ll give you all the entry-level training you need. You’ll even get to travel the world, taking part in the Army’s adventurous training, and spending dedicated time playing the sports you love.
Chef Apprenticeship in Wales employer: The Army
Contact Detail:
The Army Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef Apprenticeship in Wales
✨Tip Number 1
Get to know the Army's values and culture. When you’re chatting with recruiters or during interviews, show that you understand what it means to be part of a team that serves a greater purpose. It’ll help you stand out!
✨Tip Number 2
Practice your cooking skills! Whether it's whipping up a quick meal or trying out new recipes, being able to talk about your culinary experiences will impress interviewers. Plus, it shows your passion for the role.
✨Tip Number 3
Network with current or former Army chefs. They can give you insider tips on what to expect and how to prepare. Plus, it’s a great way to show your enthusiasm for the position!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we’ve got loads of resources to help you ace the process and land that apprenticeship.
We think you need these skills to ace Chef Apprenticeship in Wales
Some tips for your application 🫡
Show Your Passion for Cooking: When you're writing your application, let us see your love for food and cooking shine through! Share any experiences you've had in the kitchen, whether it's at home or in a professional setting. We want to know what makes you tick as a chef!
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and get straight to the good stuff. Highlight your skills and experiences that are relevant to the Chef Apprenticeship without waffling on.
Tailor Your Application: Make sure to customise your application for the role. Mention how your skills align with the responsibilities of a Chef in the Army. We’re looking for candidates who understand the unique challenges and rewards of this position, so show us you’ve done your homework!
Apply Through Our Website: Don’t forget to submit your application through our official website! It’s the best way to ensure we receive your details directly. Plus, it helps us keep track of all applications efficiently, making the process smoother for everyone involved.
How to prepare for a job interview at The Army
✨Know Your Culinary Basics
Brush up on your cooking techniques and culinary terminology. Being able to discuss your understanding of food hygiene, health and safety, and even some basic recipes can really impress the interviewers. They want to see that you have a genuine interest in the culinary arts!
✨Show Your Team Spirit
As a Chef in the Army, teamwork is crucial. Be prepared to share examples of how you've worked effectively in a team before. Whether it’s in a kitchen setting or another environment, demonstrating your ability to collaborate will show that you’re ready for the camaraderie of military life.
✨Prepare for Physical Fitness Questions
Since passing a basic fitness test is part of the qualification, be ready to discuss your fitness routine. Highlight any sports or physical activities you enjoy, and show that you’re committed to maintaining a healthy lifestyle, which is essential for a soldier.
✨Ask Insightful Questions
At the end of the interview, don’t forget to ask questions! Inquire about the training process, opportunities for advancement, or what a typical day looks like as a Chef in the Army. This shows your enthusiasm and helps you gauge if this role is the right fit for you.
