Hospitality Shift Leader — Train, Serve & Delight Guests in Bangor

Hospitality Shift Leader — Train, Serve & Delight Guests in Bangor

Bangor Part-Time 24300 - 29700 £ / year (est.) No working from home possible
The Antelope Inn

At a Glance

  • Tasks: Lead a vibrant pub team, welcome guests, and ensure smooth operations.
  • Company: The Antelope Inn, a community-focused pub in Bangor.
  • Benefits: Flexible shifts, generous discounts, Wagestream access, pension, and 28 days holiday.
  • Other info: Perfect for those looking to grow in a fun, dynamic environment.
  • Why this job: Join a lively team, build friendships, and make a difference in guest experiences.
  • Qualifications: Leadership skills and a passion for hospitality.

The predicted salary is between 24300 - 29700 £ per year.

The Antelope Inn in Bangor is seeking a Part Time Shift Supervisor to oversee day-to-day operations, welcome guests, serve with warmth, and confidently lead your team.

This role sits at the heart of a busy pub team in a community-focused brand.

This position offers flexible shifts, generous staff discounts across the group, Wagestream access to manage finances, a pension, 28 days holiday, and the chance to build lasting friendships within a lively pub team.

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Hospitality Shift Leader — Train, Serve & Delight Guests in Bangor employer: The Antelope Inn

At Sizzling Pub & Grill, we pride ourselves on being an excellent employer, offering a vibrant work culture where every team member is valued and supported. As a Kitchen Assistant at the Antelope Inn, you'll enjoy flexible shifts, generous discounts, and opportunities for personal growth through paid qualifications, all while being part of a community-focused team that makes every guest feel welcome. With additional benefits like a pension plan, 28 days of paid holiday, and access to financial tools, we ensure our employees thrive both personally and professionally.

The Antelope Inn

Contact Details:

The Antelope Inn Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Hospitality Shift Leader — Train, Serve & Delight Guests in Bangor

Get Involved in Local Events

Check out foodie festivals, farmers' markets, and local fairs in your area. These are perfect opportunities to meet restaurant owners and managers face-to-face, and they often look for part-time help during busy seasons.

Join Hospitality Groups

Connect with local hospitality groups on social media platforms like Facebook or Instagram. These communities frequently post about part-time job openings that aren’t advertised elsewhere, plus it’s a great way to engage with the food scene in your area!

Show Up in Person

For part-time roles in the hospitality sector, don't underestimate the power of a walk-in. Grab your best smile and pop into local cafés or restaurants with your CV in hand. It shows initiative and can really make you stand out!

Apply Through Our Website!

Don’t forget to check out the openings at The Antelope Inn and apply directly through our website! We love seeing friendly faces and you’ll be surprised how many part-time roles pop up that may not be listed on job boards.

We think you need these skills to ace Hospitality Shift Leader — Train, Serve & Delight Guests in Bangor

Communication Skills
Attention to Detail
Time Management
Adaptability
Teamwork
Customer Service
Problem-Solving Skills

Some tips for your application 🫡

Show Off Your Service Skills:In the hospitality and food service industry, showcasing your customer service experience is key. Be sure to highlight relevant roles in your CV or cover letter where you’ve directly engaged with customers—this could be from previous waitressing, barista jobs, or any roles that involved teamwork and communication. You want to convince us at The Antelope Inn that you can keep it cool under pressure!

Certifications Matter:If you’ve got any hospitality-related certifications—like food safety or first aid—definitely mention those! Including these credentials can set you apart from other applicants. It shows us that you're serious about the health and safety standards we maintain here at The Antelope Inn.

Flexibility is Your Friend:Since this is a part-time role, we’re looking for someone who can work various shifts. In your application, it’s useful to outline your availability clearly. Make it easy for us to see when you can jump in and help out—this shows that you’re committed and ready to adapt!

Let Your Personality Shine:In hospitality, personality plays a vital role. Use your cover letter to share why you’re passionate about food service and what brings you joy in helping customers. A personal touch can make your application memorable and help us at The Antelope Inn get a sense of who you are beyond your experience!

How to prepare for a job interview at The Antelope Inn

Show Off Your People Skills

In hospitality, your ability to work with customers and team members is crucial. Be prepared to share stories that highlight your experience in handling customer service situations, especially any tricky ones. We want to hear how you turned a potentially negative experience into a positive one!

Know the Menu Inside Out

You might get quizzed on the menu items or asked about your favourite dishes. Brush up on any special offerings at The Antelope Inn and demonstrate genuine enthusiasm for their food. This shows you’re not just looking for any job, but you’re genuinely excited about working with their team.

Flexibility is Key

As you're going for a part-time role, emphasise your availability and willingness to work various shifts. Mention any instances where you've gone above and beyond for scheduling or helped out during busy times. This flexibility can make you stand out from the crowd!

Role-Play Scenarios

Be ready for role-play scenarios during your interview! Employers love to see how you handle on-the-spot situations, like dealing with a dissatisfied customer or managing a specific request from a patron. Practising these scenarios with friends can help boost your confidence.