The Antelope Inn in Bangor is seeking a Duty Manager to work with the General Manager and lead the team to success. You’ll oversee all areas of the business, ensuring guests have a memorable experience and that brand standards are met across food, drink and service.
You’ll support development within the team, model excellence, and help drive performance to achieve targets, while benefiting from flexible shifts and staff discounts as part of a supportive pub group.
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Duty Manager — Flexible Shifts & Guest Experience Lead in Bangor employer: The Antelope Inn
At Sizzling Pub & Grill, we pride ourselves on being an excellent employer, offering a vibrant work culture where every team member is valued and supported. As a Kitchen Assistant at the Antelope Inn, you'll enjoy flexible shifts, generous discounts, and opportunities for personal growth through paid qualifications, all while being part of a community-focused team that makes every guest feel welcome. With additional benefits like a pension plan, 28 days of paid holiday, and access to financial tools, we ensure our employees thrive both personally and professionally.
