Chef de Partie β€” Craft Elevated Pub Dishes in Scenic Inns in Ambleside

Chef de Partie β€” Craft Elevated Pub Dishes in Scenic Inns in Ambleside

Ambleside Full-Time 22950 - 28050 Β£ / year (est.) No working from home possible
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At a Glance

  • Tasks: Craft elevated pub dishes in a fast-paced kitchen while ensuring top-notch presentation.
  • Company: The Ambleside Inn, located in the stunning Lake District.
  • Benefits: Join a passionate team with a focus on exceptional hospitality and teamwork.
  • Other info: Enjoy breathtaking views and easy access to scenic trails.
  • Why this job: Create delicious dishes in a beautiful setting and enhance your culinary skills.
  • Qualifications: Experience in a kitchen and a passion for high-quality food.

The predicted salary is between 22950 - 28050 Β£ per year.

The Ambleside Inn sits at the heart of the Lake District, offering a welcoming setting with breath-taking fell views and easy access to scenic trails.

This Chef de Partie role focuses on delivering high-quality dishes and presentation, while upholding food safety and company standards in a fast-paced kitchen.

You’ll join a passionate team dedicated to exceptional hospitality, with emphasis on teamwork, efficiency, and maintaining top standards across all service periods.

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Chef de Partie β€” Craft Elevated Pub Dishes in Scenic Inns in Ambleside employer: The Ambleside Inn

The Ambleside Inn is an exceptional employer, offering a vibrant work culture where creativity and passion for culinary excellence thrive amidst the stunning backdrop of the Lake District. Employees benefit from a supportive team environment that prioritises professional growth and development, alongside the unique opportunity to craft elevated pub dishes in a picturesque setting that inspires both staff and guests alike.

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Contact Details:

The Ambleside Inn Recruitment Team

We think you need these skills to ace Chef de Partie β€” Craft Elevated Pub Dishes in Scenic Inns in Ambleside

Teamwork
Time Management
Attention to Detail
Communication Skills
Adaptability
Customer Service
Food Preparation