At a Glance
- Tasks: Lead the kitchen, create exciting menus, and drive food sales at a popular pub.
- Company: Join The Alice Lisle, a vibrant pub in the beautiful New Forest.
- Benefits: Enjoy discounts, tips, flexible pay, and health perks while developing your career.
- Other info: Be part of the Fuller’s family with great career growth opportunities.
- Why this job: Make your mark in a fast-paced kitchen and be part of an exciting pub transformation.
- Qualifications: Strong leadership skills, deep food knowledge, and a passion for cooking.
The predicted salary is between 26550 - 32450 £ per year.
The Alice Lisle is a listed pub set in the New Forest countryside. Something of a dining destination, the pub has a great reputation for food, attracting a diverse mix of customers including families, walkers and local foodies. We have big plans for The Alice Lisle, and we are looking for a sharp, sales-driven Head Chef to help us execute them. We love where we are in Ringwood, and our goal is simple: to make our pub the definitive place to be in the New Forest for any occasion, deeply rooted in the local community.
We’ve just launched Betty, our brand-new pizza truck out in the garden, and we want to seriously expand our events and outdoor offering. You will be stepping in to take full control of the food operation, working alongside Dan, Luke, and Ollie to drive sales and push the business forward. If you are naturally competitive, commercial-minded, and thrive on the pace of a busy kitchen, this is the perfect spot to make your mark.
What we look for:
- Commercial Drive: You genuinely care about the numbers, know how to build a menu that sells, and actively look for ways to grow food sales.
- Menu & Event Creativity: Someone excited to maximize our seasonal, local main menu while finding creative ways to utilize Betty in the garden for events.
- Strong Leadership: You set exceptionally high standards, communicate clearly, and stay calm when the kitchen gets fast and high-pressure.
- The Fundamentals: Deep food knowledge, total pride in kitchen hygiene/safety, and a passion for fresh, consistent cooking.
What we offer:
- We are part of the Fuller’s family, which means you get the backing, career paths, and structure of a great company alongside our independent pub vibe.
- Discounts: 25% off food and drink across all Fuller’s pubs and hotels for you, friends, and family (increasing to 30% after 1 year, 35% after 3 years, and 40% after 5 years).
- Tips & Extras: A fair share of tips paid on top of your competitive salary, plus discounted hotel stays across the estate.
- Flexible Pay: Access up to 35% of your earnings as you earn them via Wagestream rather than waiting for payday.
- Health & Perks: A Healthcare Cash Plan after one year (including a 24-hour GP service and dental/optical cashback), plus 'My Fuller’s' retail and gym discounts.
- Development: A full induction and continuous professional learning programs to help you progress.
Head Chef in Ringwood employer: The Alice Lisle
At Fuller’s, we pride ourselves on being an exceptional employer that champions individuality and personal growth. Our vibrant work culture fosters collaboration and creativity, allowing you to thrive in a fast-paced hospitality environment while enjoying generous benefits like weekly tips, substantial discounts, and access to industry-leading training programs. Join us in a role where your contributions directly impact our success, and experience the unique advantages of working in a supportive team dedicated to delivering memorable service.
StudySmarter Expert Advice🤫
We think this is how you could land Head Chef in Ringwood
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like The Alice Lisle. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to The Alice Lisle
Don't be shy about reaching out to The Alice Lisle directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Head Chef in Ringwood
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about The Alice Lisle and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at The Alice Lisle
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
