Chef de Partie – Garden Pizzas & Outdoor BBQ Mastery

Chef de Partie – Garden Pizzas & Outdoor BBQ Mastery

Full-Time 24750 - 30250 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Own your section in a busy kitchen and lead outdoor BBQ and garden pizza initiatives.
  • Company: The Alice Lisle, a vibrant pub in the beautiful New Forest.
  • Benefits: Exciting project launches, dynamic work environment, and opportunities for creativity.
  • Other info: Join a team that values individuality and a strong work ethic.
  • Why this job: Showcase your culinary skills and make a mark in a lively dining setting.
  • Qualifications: Hygiene qualifications and teamwork skills are essential.

The predicted salary is between 24750 - 30250 £ per year.

The Alice Lisle in the New Forest region is seeking a Chef de Partie to own their section in a busy kitchen and contribute to exciting project launches this summer.

You will thrive in a dynamic pub dining setting, with opportunities to lead on outdoor barbecue and garden pizza initiatives.

We value individuality and a strong work ethic; hygiene qualifications and collaborative teamwork are essential as you help deliver exceptional plates for varied guests across Fuller's sites.

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Chef de Partie – Garden Pizzas & Outdoor BBQ Mastery employer: The Alice Lisle

The Alice Lisle offers an exceptional work environment where team leaders can thrive in a vibrant pub setting known for its outstanding food and service. With a strong emphasis on personal and professional development, employees benefit from a supportive culture that encourages mentorship and growth, making it an ideal place for those passionate about fresh food and hospitality.

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Contact Details:

The Alice Lisle Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef de Partie – Garden Pizzas & Outdoor BBQ Mastery

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like The Alice Lisle. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to The Alice Lisle

Don't be shy about reaching out to The Alice Lisle directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Chef de Partie – Garden Pizzas & Outdoor BBQ Mastery

Time Management
Adaptability
Communication Skills
Teamwork
Attention to Detail
Culinary Skills
Food Preparation

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about The Alice Lisle and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at The Alice Lisle

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!