At a Glance
- Tasks: Lead your section in a buzzing kitchen and create amazing outdoor dining experiences.
- Company: The Alice Lisle, a vibrant pub in the heart of the New Forest.
- Benefits: Weekly tips, 25% off food and drink, and access to wages as you earn.
- Other info: Great opportunities for career growth and skill development.
- Why this job: Join a creative team and make a real impact on exciting summer food projects.
- Qualifications: Hygiene qualifications and a passion for teamwork and creativity.
The predicted salary is between 25000 - 30000 £ per year.
Step Up to Chef de Partie at The Alice Lisle – The Summer is Heating Up! If you’re a Chef de Partie who loves the buzz of a busy kitchen, we want to talk to you. Nestled in the heart of the New Forest, The Alice Lisle is more than just a pub; it’s a dining destination. Dan, Luke, and the kitchen crew are looking for a CDP who is ready to own their section and help us launch some of our most exciting projects yet.
More Than Just a Kitchen
We’re taking our food game outside! We have huge plans for our garden this year, and you’ll be right at the center of the action. We’re talking:
- Fresh Garden Pizzas: Mastering the art of the pizza oven.
- Smoky Summer BBQs & Hog roasts: Getting the outdoor vibes with sun smoke & smells!
- Major Food Events: From garden takeovers to big seasonal foody bits.
What’s in it for You?
At Fuller’s, we value the "true you." We want your skills, your creativity, and your personality.
The Rewards:
- A fair share of tips paid weekly on top of your hourly pay.
- Discounts: 25% off food and drink across all Fuller’s sites (rising to 40% based on service) plus discounted hotel stays for those weekend getaways.
- Wagestream: Take control of your cash—access up to 35% of your wages as you earn them.
- Career Growth: We’re big on "what’s next?" Whether it's learning the pizza oven or training for a Sous Chef role, we’ll back you 100%.
What We Look For in Our CDPs
You’re the engine that keeps the service moving. We need someone who is:
- A Section Leader: You take total pride in your station, keeping it prepped, clean, and organized.
- Creative & Flexible: Excited to jump from the main kitchen to the outdoor BBQ or pizza station as our events kick off.
- A Team Player: You’ll be working closely with Gedz, Dan, and the team to ensure every plate (and pizza!) is perfect.
- Safety Conscious: You’ve got the hygiene qualifications and food safety knowledge to keep things running by the book.
Ready to fire up the pans (and the pizza oven) with us? Join the family at The Alice Lisle and make this summer one to remember. Apply today!
Chef de Partie employer: The Alice Lisle
At The Alice Lisle, we pride ourselves on being more than just a pub; we are a vibrant dining destination in the heart of the New Forest. Our team-oriented culture fosters creativity and personal growth, with exciting opportunities to lead your section and participate in innovative outdoor food events. Enjoy competitive pay, weekly tips, generous discounts, and the chance to develop your culinary skills in a supportive environment that values your individuality.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like The Alice Lisle. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to The Alice Lisle
Don't be shy about reaching out to The Alice Lisle directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about The Alice Lisle and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at The Alice Lisle
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
