Restaurant Manager – The Randolph Hotel, Oxford
Location: Beaumont Street, Oxford
Salary: £42,000 OTE
Contract: Full time, permanent
Run the most storied dining room in Oxford
Since 1864, The Randolph has been where Oxford celebrates. Graduations, first dates, college dinners, a quiet glass after the Ashmolean. Now we're looking for a Restaurant Manager to lead The Alice, our restaurant at the heart of the hotel, and write the next chapter.
This is a role for a hospitality leader who loves the floor, knows that great service is a performance, and wants their name on a dining room people genuinely talk about.
About White Rabbit Hospitality
White Rabbit Hospitality operates some of the UK's most characterful hotels, including The Randolph Oxford, Graduate Cambridge, Rusacks St Andrews and Locke properties in London and Lisbon. We're part of a wider group behind brands like Lina Stores and Kricket. We back people who bring energy, ideas and ownership, and we give them room to grow.
What you'll be doing
- Leading day-to-day restaurant operations at The Alice, from breakfast through to dinner service
- Building, training and inspiring a front-of-house team that delivers warm, polished, memorable service
- Owning your numbers: revenue, labour, GP and guest satisfaction, with a clear eye on growth
- Working hand in hand with the kitchen team on menus, service flow and guest experience
- Championing food safety, allergen management and compliance across every shift
- Spotting opportunities to drive covers, from private dining to seasonal events
- Turning guest feedback into action and reviews into reputation
What you'll bring
- Proven experience as a Restaurant Manager or strong Assistant Restaurant Manager ready to step up, ideally in a hotel or premium restaurant
- A hands-on, lead-from-the-front style and a genuine love of hospitality
- Commercial confidence with P&L, rotas, stock and labour control
- A track record of developing teams and keeping great people
- Solid knowledge of food safety and allergen procedures
- Calm under pressure, sharp on detail, and generous with guests
What's in it for you
- £42,000 OTE
- Meals on duty
- Team discounts across White Rabbit Hospitality hotels and group brands
- Structured training and clear routes to progression across our estate
- The chance to lead an iconic restaurant in one of the world's most famous cities
Ready to take the floor?
If you're a Restaurant Manager in Oxford, or ready to make the move for the right role, we'd love to hear from you.
White Rabbit Hospitality is an equal opportunities employer. We welcome applications from everyone and celebrate the different perspectives our people bring.
#J-18808-Ljbffr
Restaurant Manager in Oxford employer: The Alice at the Randolph Hotel
EVE Kensington – Ember Locke Hotel is an exceptional employer, offering a vibrant work culture where creativity and culinary excellence thrive. With early finishes that allow for a balanced lifestyle, team meals to foster camaraderie, and clear pathways for career progression, this role as a Breakfast Chef not only promises meaningful work but also the chance to grow within a supportive environment in the heart of London.
Contact Details:
The Alice at the Randolph Hotel Recruitment Team
