White Rabbit Hospitality is opening Locke Canary Wharf in London and is seeking a founding Pastry Chef to shape the sweet side from day one. This blank page offers the chance to write a dessert chapter and set the standards for a brand-new venue.
You will develop desserts from scratch, manage the pastry section, and collaborate with a new kitchen team to deliver consistent, show-stopping plates for guests. We offer an OTE of £45,000, room to grow with a fast-growing group, staff discounts across
#J-18808-LjbffrFounding Pastry Chef - Build Desserts from Scratch employer: The Alice at the Randolph Hotel
EVE Kensington – Ember Locke Hotel is an exceptional employer, offering a vibrant work culture where creativity and culinary excellence thrive. With early finishes that allow for a balanced lifestyle, team meals to foster camaraderie, and clear pathways for career progression, this role as a Breakfast Chef not only promises meaningful work but also the chance to grow within a supportive environment in the heart of London.
Contact Details:
The Alice at the Randolph Hotel Recruitment Team
