At a Glance
- Tasks: Join a dynamic kitchen team and create award-winning dishes with fresh, local ingredients.
- Company: Alexander House Hotel & Utopia Spa, a prestigious 5 Red Star hotel near London.
- Benefits: Enjoy competitive salary, generous holiday, discounts, and unique anniversary rewards.
- Other info: Flexible shifts and opportunities for professional development in a supportive team.
- Why this job: Kickstart your culinary career in a vibrant environment with passionate chefs.
- Qualifications: Experience in a fresh food kitchen and a desire to learn and grow.
The predicted salary is between 26436 - 26436 £ per year.
Salary: Up to £26,436.80 per annum + monthly service charge payment.
Location: Alexander House Hotel & Utopia Spa, East Street, Turners Hill, East Grinstead, West Sussex, RH10 4QD
Benefits:
- 4 weeks holiday increasing to 5 weeks with service
- 8 Bank holidays
- Free car parking
- Employee uniform
- Discounted hotel accommodation for yourself and your family at all hotels
- Discounted hair treatments at our two Utopia Spas
- Discount off all food & beverage at all hotels
- Discount of individual treatments booked in our two Utopia Spas
- Discount on retail products in our two Utopia Spas
- Refer a friend staff recruitment scheme
In addition, you will enjoy a range of other benefits when you celebrate your 1 yr, 3 yr and 5 yr anniversaries, including birthday off paid, complimentary overnight stays, complimentary lunch/afternoon tea and service related holiday.
The Place:
Alexander House Hotel & Utopia Spa is part of Alexander Hotels, a private group of quality hotels of distinction just outside London. It is a 5 Red Star, award-winning Utopia Spa, 58 bedrooms including the new luxury Cedar Lodge development and a 2-bedroom self-contained Gatehouse for guests. The hotel houses two award-winning restaurants: Reflections Restaurant (2 Rosettes, 60 covers) and AG’s Restaurant (3 Rosettes, 35 covers), together with conference, banqueting and private dining rooms catering for 8 to 95 guests.
The Role:
- Working with a team of 16 chefs and 5 Kitchen Porters
- Flexible shifts covering breakfast, lunch, dinner service including weekend working (5 days per week)
- Gain quality experience in a fresh food environment
- Demonstrate passion and drive to respond to training and support and contribute to the future success of the kitchen brigade, continuing to develop award-winning dishes
Requirements:
- Quality experience in a fresh food environment
- A desire to gain experience and the passion for learning to create rosette standard dishes from fresh local ingredients
- Ability to work flexible shifts. 40 hours per week over 4 days or 5 days, your choice
- Experience within a quality hotel kitchen environment
- Team player with an ability and desire to contribute to the team’s success
- Excellent eye for detail and ability to deliver consistent standards
Commis Chef employer: The Alexander Hotel Collection
The Alexander Hotel Collection is an exceptional employer that prioritises a vibrant work culture and employee satisfaction. With flexible shifts and opportunities for growth within the hospitality sector, team members are encouraged to develop their skills while enjoying a supportive environment that values guest experience and teamwork.
Contact Details:
The Alexander Hotel Collection Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Network like a pro! Chat with chefs and hospitality folks at local events or online. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, whip up a dish and share it on social media or even bring a sample to an interview. It’s a tasty way to demonstrate your passion for fresh food and rosette standard dishes.
✨Tip Number 3
Be flexible! Highlight your willingness to work various shifts, including weekends. This shows you're ready to jump in wherever needed, which is super appealing to employers in the hospitality industry.
✨Tip Number 4
Apply through our website! We love seeing applications directly from candidates who are excited about joining our team. Plus, it gives you a chance to showcase your enthusiasm for working at Alexander House Hotel & Utopia Spa.
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let us see your love for cooking and fresh ingredients shine through. Share any experiences that highlight your passion for creating delicious dishes, especially in a quality kitchen environment.
Tailor Your CV and Cover Letter:Make sure to customise your CV and cover letter for the Commis Chef role. Highlight relevant experience and skills that match what we're looking for, like teamwork and attention to detail. This shows us you’re serious about joining our kitchen brigade!
Be Clear About Your Availability:Since the role involves flexible shifts, be upfront about your availability in your application. Let us know if you can work weekends or if you prefer a specific shift pattern. This helps us understand how you fit into our team.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, you’ll find all the details you need about the role and our amazing benefits!
How to prepare for a job interview at The Alexander Hotel Collection
✨Know Your Ingredients
Familiarise yourself with the fresh local ingredients that the hotel uses. Be ready to discuss how you would incorporate these into your dishes. Showing a genuine passion for quality produce will impress the interviewers.
✨Show Off Your Team Spirit
As a Commis Chef, teamwork is crucial. Prepare examples of how you've successfully collaborated in previous kitchen environments. Highlighting your ability to work well with others will demonstrate that you're a great fit for their kitchen brigade.
✨Flexibility is Key
Be prepared to discuss your availability and willingness to work flexible shifts. The role requires covering various meal services, so showing that you're adaptable and ready to jump in when needed will be a big plus.
✨Passion for Learning
Express your eagerness to learn and grow within the role. Talk about any previous training or experiences that have shaped your culinary skills. This shows that you're not just looking for a job, but are genuinely interested in developing award-winning dishes.
