At a Glance
- Tasks: Join our kitchen team to create delicious dishes and learn from experienced chefs.
- Company: The Abbey, a vibrant restaurant with a passion for quality food and guest experience.
- Benefits: Competitive salary, flexible wage access, birthday off, and employee discounts.
- Other info: Live-in accommodation available and opportunities for training and development.
- Why this job: Kickstart your culinary career in a supportive environment that values your growth.
- Qualifications: Experience in food preparation and a genuine passion for cooking.
The predicted salary is between 26500 - 26500 £ per year.
26,500.00 per annum plus excellent benefits and service charge
This is an excellent opportunity to join our small brigade of chefs as a Commis Chef helping to produce quality fresh food for our Restaurant, Bar, Room Service and Banqueting areas.
Our team of chefs are essential to the success of our busy restaurant, bars and meeting and events spaces and as Commis Chef, keen to develop skills and succeed; you will prepare and produce quality food to the highest standard.
We believe it is the people we employ that make the difference to the experience of our guests, and that is why we are looking for someone who is ready to go above and beyond in everything they do.
Why join the Abbey’s team?
At The Abbey, we love what we do, and we’re looking to grow our team with people who share our passion for success.
We want individuals who will bring their own style to every experience and put our guests at the heart of everything they do.
We pride ourselves in our team, and we work hard to take their careers to new heights.
- As part of the Abbey's team, you will enjoy a range of benefits, including:
- Wagestream – flexible access to your earned wages & financial coaching App
- A paid day off for your birthday
- 24/7 Employee Assistance Programme for you and your family
- Saroving Rewards for going the extra mile & delivering exceptional guest service
- Employee appreciation events
- Family & Friends Accommodation rates & employee F & B discounts at all hotels in the group
- Opportunities for training and development & recognising your potential
As Commis Chef you will have...
- Previous experience of food production, preparation and presentation, ideally in a commercial kitchen
- A foundation food preparation qualification, or this may be something that we can assist you with by studying for an Apprenticeship.
- A genuine interest in food and a enthusiasm for creating good food
- A willingness to work hard in a busy environment
- The ability to display food safety knowledge in every aspect of your working day.
- Good communication skills and enjoy working as part of a team.
- Flexibility in your working hours as you will be required to work Early and Late Shifts on a 5 day rota including weekends and bank holidays.
What will I be doing as Commis Chef?
- Working in a professional kitchen supporting experienced chefs.
- Developing existing cooking skills and preparing and presenting high quality dishes within Company guidelines.
- Maintaining excellent standards of cleanliness meeting all health, safety and hygiene regulations.
- Working as part of a team to exceed our guest's expectations at all times.
In line with the requirements of the Immigration, Asylum and Nationality Act 2006, all applicants must be eligible to live and work in the UK.
Documented evidence of eligibility will be required from candidates as part of the recruitment process.
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Commis Chef : Live-in Accommodation Available employer: The Abbey Hotel
The Abbey Hotel is an excellent employer, offering a supportive work culture where team members are valued and encouraged to grow within their roles. With live-in accommodation available, employees can enjoy a comfortable living situation while providing exceptional service in a vibrant environment that prioritises guest satisfaction and teamwork.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef : Live-in Accommodation Available
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like The Abbey Hotel. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to The Abbey Hotel
Don't be shy about reaching out to The Abbey Hotel directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Commis Chef : Live-in Accommodation Available
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about The Abbey Hotel and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at The Abbey Hotel
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
