At a Glance
- Tasks: Assist in food preparation and cooking quality dishes in a vibrant kitchen.
- Company: Incipio, a dynamic company creating beautiful spaces for great experiences.
- Benefits: London Living Wage, health insurance, career progression, and fun team events.
- Other info: Join a supportive team with opportunities for personal and professional growth.
- Why this job: Kickstart your culinary journey and grow into a professional chef with us.
- Qualifications: Passion for food and a strong desire to learn and progress.
The predicted salary is between 12 - 15 € per hour.
Incipio curates beautiful spaces with vibrant atmospheres for great times. Incipio Commis chefs are incredibly passionate about food! As a commis chef, you will be hungry to learn & develop into a true professional. We encourage creativity within our kitchens and offer a chef development program that will guide you in your journey to Head chef. Commis chef is the start of your cookery adventure on the Incipio career pathway, and our management team will empower you to grow in your role, working with you on your cooking skills and food knowledge.
WHAT YOU’LL BE GETTING UP TO
- Assisting in the food preparation process
- Cooking and preparing elements of quality dishes
- Preparing vegetables, meats and fish
- Assisting other Chefs including sous & head
- Helping with deliveries and restocking
- Assisting with stock rotation
- Cleaning stations
- Contributing to maintaining kitchen and food safety standards
WHAT WE’RE LOOKING FOR
- Food passion – Someone who lives to taste
- A strong desire to learn & progress
- Positive energy – A can do attitude
BENEFITS + Best Bits
- Dosh, Dough, Cash: London Living Wage + Tronc at 12.5%
- Exceed expectations and earn more cash
- Wagestream: Your money, your choice
- Access to savings, discounts and financial coaching
- Health, Dental and Optical insurance
- Support with your kids
- Grow as we go: 70% of our management teams are people we have progressed internally
- Climb the Career Pathway
- Mental Maintenance: Therapy for free
- Side Hustles: Use your expertise to earn extra cash
- Peer Recognition: Shout out your teammates and share the love
- Work with your bestie: cash for referrals
- Go the distance: earn additional holiday days after 2 years continuous service
- Party with the entire of Incipio
- Football Crazy + Socials Mad
- Let us take you somewhere else… like Portugal to drink wine or France to ski
- Bring your mate or a date for 50% off food and drinks
- Get pregnant? Want to Adopt? Need time off because you are going through a hard time? We have got your back with enhanced leave.
- On your bike: Cycle to work scheme
Incipio Group are an equal opportunity employer and are committed to a fair recruitment process. This means we don’t require your name, age, ethnicity or gender to be on your CV – it’s up to you whether you would like to disclose that information.
Commis Chef in London employer: The 411
Incipio is an exceptional employer that fosters a vibrant and creative work environment, perfect for aspiring chefs eager to develop their culinary skills. With a strong focus on employee growth, our comprehensive chef development programme ensures that you have the support and resources needed to advance your career, while enjoying competitive benefits such as London Living Wage, health insurance, and unique perks like social events and enhanced leave. Join us in our beautiful spaces and be part of a team that values passion, positivity, and personal development.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef in London
✨Tip Number 1
Get to know the kitchen vibe! Before your interview, pop by the restaurant if you can. Check out the atmosphere and maybe even chat with some staff. It’ll give you a feel for the place and show you’re genuinely interested.
✨Tip Number 2
Show off your passion for food! During interviews, share your favourite dishes or cooking experiences. Let them see that you’re not just looking for a job, but you’re excited about being part of their culinary journey.
✨Tip Number 3
Ask questions that matter! When you get the chance, ask about their chef development programme or how they encourage creativity in the kitchen. This shows you’re keen to learn and grow, which is exactly what they want.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, it shows you’re tech-savvy and ready to jump into the modern kitchen world with us at Incipio.
We think you need these skills to ace Commis Chef in London
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for food shine through! Share any experiences that highlight your enthusiasm and creativity in the kitchen. We want to see that you’re hungry to learn and grow!
Tailor Your CV:Make sure your CV is tailored to the Commis Chef role. Highlight relevant skills and experiences that align with what we’re looking for, like your ability to assist in food preparation and your eagerness to learn from other chefs.
Keep It Professional Yet Personal:While we love a friendly vibe, remember to keep your application professional. Use a conversational tone but avoid slang. Show us your personality while still being respectful and focused on your culinary journey.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to join the Incipio family!
How to prepare for a job interview at The 411
✨Show Your Passion for Food
Make sure to express your love for food during the interview. Talk about your favourite dishes, cooking experiences, and what inspires you in the kitchen. This will show that you’re not just looking for a job, but that you genuinely care about the culinary arts.
✨Demonstrate Your Willingness to Learn
Highlight your eagerness to develop your skills and grow within the role. Mention any previous experiences where you’ve taken the initiative to learn something new, whether it’s a cooking technique or a new cuisine. This aligns perfectly with Incipio's commitment to chef development.
✨Bring Positive Energy
A can-do attitude goes a long way in a kitchen environment. Be upbeat and enthusiastic during your interview. Share examples of how you’ve maintained positivity in challenging situations, as this will resonate well with the team at Incipio.
✨Prepare Questions About the Role
Come prepared with questions that show your interest in the position and the company. Ask about the chef development programme, opportunities for progression, or how the team fosters creativity in the kitchen. This shows that you’re serious about your future with them.
