Commis Chef: Path to Head Chef & Kitchen Growth in London

Commis Chef: Path to Head Chef & Kitchen Growth in London

London Trainee 12 - 15 £ / hour (est.) No working from home possible
The 411 Kitchen

At a Glance

  • Tasks: Assist in food prep, cook quality dishes, and maintain kitchen standards.
  • Company: Incipio, a vibrant company passionate about food and creativity.
  • Benefits: London Living Wage, health insurance, and career growth opportunities.
  • Other info: Join a fun team with exciting social events and support for personal growth.
  • Why this job: Kickstart your culinary journey and grow into a Head Chef role.
  • Qualifications: Passion for food and a strong desire to learn.

The predicted salary is between 12 - 15 £ per hour.

Incipio curates beautiful spaces with vibrant atmospheres for great times. Incipio commis chefs are incredibly passionate about food! As a commis chef you will be hungry to learn & develop into a true professional. We encourage creativity within our kitchens and offer a chef development program that will guide you in your journey to Head chef. Commis chef is the start of your cookery adventure on the Incipio career pathway, and our management team will empower you to grow in your role, working with you on your cooking skills and food knowledge.

WHAT YOU’LL BE GETTING UP TO

  • Assisting in the food preparation process
  • Cooking and preparing elements of quality dishes
  • Preparing vegetables, meats and fish
  • Assisting other Chefs including sous & head
  • Helping with deliveries and restocking
  • Assisting with stock rotation
  • Cleaning stations
  • Contributing to maintaining kitchen and food safety standards

WHAT WE’RE LOOKING FOR

  • Food passion – Someone who lives to taste
  • A strong desire to learn & progress
  • Positive energy – A can do attitude

BENEFITS + Best Bits

  • Dosh, Dough, Cash: London Living Wage + Tronc at 12.5%
  • Exceed expectations and earn more cash
  • Wagestream: Your money, your choice
  • Access to savings, discounts and financial coaching
  • Health, Dental and Optical insurance
  • Support with your kids
  • Grow as we go: 70% of our management teams are people we have progressed internally
  • Climb the Career Pathway
  • Mental Maintenance: Therapy for free
  • Side Hustles: Use your expertise to earn extra cash
  • Peer Recognition: Shout out your teammates and share the love
  • Work with your bestie: cash for referrals
  • Go the distance: earn additional holiday days after 2 years continuous service
  • Party with the entire of Incipio
  • Football Crazy + Socials Mad
  • Let us take you somewhere else… like Portugal to drink wine or France to ski
  • Bring your mate or a date for 50% off food and drinks
  • Get pregnant? Want to Adopt? Need time off because you are going through a hard time? We have got your back with enhanced leave.
  • On your bike: Cycle to work scheme

Incipio Group are an equal opportunity employer and are committed to a fair recruitment process. This means we don’t require your name, age, ethnicity or gender to be on your CV – it’s up to you whether you would like to disclose that information.

Commis Chef: Path to Head Chef & Kitchen Growth in London employer: The 411 Kitchen

Incipio is an exceptional employer that fosters a vibrant and creative work environment, perfect for passionate food enthusiasts eager to grow their culinary skills. With a strong commitment to employee development, including a dedicated chef development programme and internal progression opportunities, Incipio empowers its commis chefs to embark on a rewarding career path towards becoming a Head Chef. Located in the heart of London, employees enjoy competitive benefits such as the London Living Wage, health insurance, and unique perks like social events and enhanced leave policies, making it an attractive place to work.

The 411 Kitchen

Contact Details:

The 411 Kitchen Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Commis Chef: Path to Head Chef & Kitchen Growth in London

Tip Number 1

Get to know the kitchen vibe! Before your interview, pop by the restaurant if you can. Check out the atmosphere and maybe even chat with some staff. This shows you're genuinely interested and helps you get a feel for the place.

Tip Number 2

Show off your passion for food! During your interview, share your favourite dishes and what inspires you in the kitchen. We love to see that fire in your belly – it’s all about that food passion!

Tip Number 3

Ask questions! When you’re in the interview, don’t be shy to ask about the chef development programme or how you can grow into a Head Chef role. It shows you’re eager to learn and progress, which is exactly what we’re looking for.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the info you need about the role and our amazing benefits right there. Let’s get you started on your cookery adventure!

We think you need these skills to ace Commis Chef: Path to Head Chef & Kitchen Growth in London

Food Preparation
Cooking Skills
Vegetable Preparation
Meat Preparation
Fish Preparation
Stock Rotation
Kitchen Safety Standards

Some tips for your application 🫡

Show Your Passion for Food:When you're writing your application, let your love for food shine through! Share any experiences that highlight your enthusiasm for cooking and learning about different cuisines. We want to see that you’re not just looking for a job, but that you’re genuinely excited about being part of our kitchen team.

Highlight Your Willingness to Learn:Make sure to emphasise your eagerness to grow and develop your skills. Mention any previous experiences where you’ve taken the initiative to learn something new in the kitchen. We’re all about helping you climb the career ladder, so show us you’re ready to take that first step!

Keep It Positive and Energetic:Your application should reflect a positive attitude! Use upbeat language and convey your can-do spirit. We’re looking for team players who can bring good vibes to our kitchen, so let that energy come through in your writing.

Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get you started on your journey with Incipio. Plus, it shows you’re serious about joining our team!

How to prepare for a job interview at The 411 Kitchen

Show Your Passion for Food

Make sure to express your love for food during the interview. Talk about your favourite dishes, cooking experiences, and what inspires you in the kitchen. This will show that you’re not just looking for a job, but that you genuinely care about the culinary arts.

Demonstrate Your Willingness to Learn

Incipio is all about growth, so highlight your eagerness to learn and develop your skills. Share examples of how you've sought out new knowledge or training in the past, and be ready to discuss how you plan to take advantage of their chef development programme.

Bring Positive Energy

A can-do attitude goes a long way in a kitchen environment. During the interview, maintain a positive demeanour, smile, and engage with your interviewers. Show them that you’re someone who can uplift the team and contribute to a vibrant atmosphere.

Prepare Questions About the Role

Come prepared with thoughtful questions about the commis chef position and the career pathway at Incipio. This shows that you’re serious about the opportunity and helps you understand how you can fit into their team and culture.