At a Glance
- Tasks: Master our menu and create delicious dishes that keep guests coming back.
- Company: Join Vintage Inns, a charming collection of rural pubs with a cosy atmosphere.
- Benefits: Flexible shifts, 33% discount across brands, and opportunities for growth.
- Other info: Enjoy team socials, gym discounts, and a supportive work environment.
- Why this job: Be part of a fun team and make food you can be proud of!
- Qualifications: No CV needed; just a passion for cooking and teamwork.
The predicted salary is between 24000 - 30000 € per year.
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a Chef at The Thatched House, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you?
Join us at Vintage Inns, a charming collection of rural pubs. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands. Whether it's date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high‑street shopping discounts; and we even give you free shares!
- There’s also a free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING? AS A CHEF YOU’LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Chef employer: Thatched House - 80136
At Vintage Inns, we pride ourselves on being an exceptional employer, offering a warm and welcoming work environment where our chefs can thrive. With flexible shifts, generous discounts across our brands, and numerous opportunities for professional growth, including paid qualifications and career progression, we ensure that our team members feel valued and supported. Join us in our charming rural pubs, where you can create delicious dishes that keep guests coming back for more, all while enjoying a vibrant team culture and a range of employee benefits.
StudySmarter Expert Advice🤫
We think this is how you could land Chef
✨Tip Number 1
Get familiar with the menu! Knowing what you’ll be cooking and being able to chat about it during your interview shows passion. It’s all about impressing them with your culinary knowledge!
✨Tip Number 2
Don’t underestimate the power of a good chat! When you apply through our website, make sure to engage in any follow-up conversations. Show your enthusiasm and personality – it can really set you apart from the crowd.
✨Tip Number 3
Network like a pro! Connect with current chefs or staff at The Thatched House on social media. A friendly message can go a long way in making a memorable impression before you even step foot in the kitchen.
✨Tip Number 4
Be ready for a trial shift! If they invite you for one, treat it as an audition. Show off your skills, work well with the team, and don’t forget to have fun while doing it. This is your chance to shine!
We think you need these skills to ace Chef
Some tips for your application 🫡
Keep it Simple:Since we don’t need a CV, just focus on filling out the application form with clear and concise information. Highlight your relevant experience and skills that make you a great fit for the Chef role.
Show Your Passion:Let us know why you love cooking and what excites you about being a Chef. A little enthusiasm goes a long way in making your application stand out!
Be Yourself:We want to get to know the real you! Don’t be afraid to show your personality in your answers. Authenticity is key to fitting into our team at The Thatched House.
Apply Through Our Website:Make sure to apply directly through our website for a smooth process. It’s quick and easy, and we can’t wait to hear from you!
How to prepare for a job interview at Thatched House - 80136
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the menu at The Thatched House. Understand the ingredients and cooking methods for each dish. This will show your passion for the role and help you answer any questions about food preparation confidently.
✨Showcase Your Team Spirit
As a Chef, teamwork is crucial. Be ready to share examples of how you've worked well in a team before. Highlight any experiences where you’ve collaborated with others to create a successful dining experience, as this will resonate with their focus on a great team atmosphere.
✨Emphasise Cleanliness and Safety
Make sure to discuss your commitment to maintaining high standards of cleanliness and safety in the kitchen. Prepare specific examples of how you’ve ensured hygiene and safety in your previous roles, as this is vital in any kitchen environment.
✨Be Ready for Practical Questions
Expect some practical questions or scenarios during your interview. They might ask how you would handle a busy service or a specific cooking challenge. Think through these scenarios beforehand so you can demonstrate your problem-solving skills and culinary expertise.
