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For Companies At a Glance
- Tasks: Lead the bar team, manage service, and ensure customer satisfaction.
- Company: Join Thai Express Kitchen, a rapidly growing Asian restaurant brand in the UK.
- Benefits: Enjoy competitive pay, flexible hours, and a vibrant work environment.
- Why this job: Be part of an exciting grand opening and shape the bar experience from day one.
- Qualifications: Previous bar experience and strong leadership skills are preferred.
- Other info: This role offers both full-time and part-time opportunities.
The predicted salary is between 28000 - 31200 £ per year.
Grand Opening of Thai Express Kitchen, Bristol
Location: Bristol City Centre
Opening Date: First Week of July 2025
Pay: £13.50 - £15.00/hour + Tronc (service charge)
Type: Full-Time (Part-Time Considered)
Join the Opening Team of One of the UK’s Fastest-Growing Asian Restaurant Brands! Thai Express Kitchen is coming to Bristol and this isn’t just another restaurant opening.
Bar Supervisor employer: Thai Express
Contact Detail:
Thai Express Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Bar Supervisor
✨Tip Number 1
Familiarise yourself with Thai cuisine and culture. Understanding the menu and the dining experience will not only impress during interviews but also show your genuine interest in the brand.
✨Tip Number 2
Network with industry professionals in Bristol. Attend local hospitality events or join online groups to connect with others in the field, which could lead to valuable recommendations.
✨
Showcase your leadership skills. As a Bar Supervisor, you'll need to manage a team effectively, so be prepared to discuss your previous experiences in leading teams and handling challenges.
✨Tip Number 4
Be ready to demonstrate your customer service skills. Think of examples where you've gone above and beyond for customers, as this is crucial in the hospitality industry.
We think you need these skills to ace Bar Supervisor
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements of a Bar Supervisor at Thai Express Kitchen. Tailor your application to highlight relevant experience in bar management and customer service.
Craft a Compelling CV: Ensure your CV is up-to-date and clearly outlines your previous experience in the hospitality industry, particularly in bar supervision. Use bullet points to make it easy to read and focus on achievements that demonstrate your leadership skills.
Write a Strong Cover Letter: In your cover letter, express your enthusiasm for the opening of Thai Express Kitchen and explain why you would be a great fit for the team. Mention specific skills or experiences that align with the role and the restaurant's values.
Proofread Your Application: Before submitting your application, take the time to proofread your CV and cover letter. Check for spelling and grammatical errors, and ensure that all information is accurate and presented professionally.
How to prepare for a job interview at Thai Express
✨Know the Brand
Familiarise yourself with Thai Express Kitchen and its unique offerings. Understand their menu, values, and what sets them apart from other restaurants. This knowledge will show your genuine interest in the role and help you connect with the interviewers.
✨Showcase Your Leadership Skills
As a Bar Supervisor, you'll need to demonstrate strong leadership abilities. Prepare examples of how you've successfully managed a team in the past, handled conflicts, or improved service efficiency. Highlighting these experiences will make you stand out.
✨Prepare for Scenario Questions
Expect scenario-based questions that assess your problem-solving skills. Think about potential challenges you might face in a busy bar environment and how you would handle them. Practising these scenarios can help you respond confidently during the interview.
✨Dress to Impress
First impressions matter! Dress smartly and appropriately for the interview. A polished appearance reflects your professionalism and respect for the opportunity, which is crucial in the hospitality industry.
