TfW is seeking a Premier Chef to deliver the on-board catering menu, ensuring an exceptionally high standard of at-seat and buffet counter food for passengers. The role may be done independently or as part of a team, with responsibilities spanning menu planning, stock control, and quality assurance during service.
Ideal candidates will hold a Level 2 Chef Qualification, have catering experience, and possess Level 3 Food Hygiene certification.
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Onboard Premier Chef – Premium Rail Dining Experience in Shrewsbury employer: TfW Business Daily Group
Transport for Wales is an exceptional employer, dedicated to fostering a collaborative and inclusive work culture that values diversity and innovation. With a strong focus on employee growth, we offer opportunities for professional development, including support for learning the Welsh language, ensuring our team is equipped to drive meaningful change in sustainable transport across Wales. Join us in shaping the future of travel while enjoying a supportive environment that prioritises your well-being and career advancement.
