At a Glance
- Tasks: Serve up delicious cocktails and create memorable experiences for our guests.
- Company: Join Tetto, a vibrant rooftop bar with a fresh seafood twist.
- Benefits: Get paid every two weeks, enjoy paid breaks, and celebrate your birthday off!
- Other info: Enjoy team events, training opportunities, and discounts at various city centre outlets.
- Why this job: Be part of a fun team and grow your skills in the exciting world of hospitality.
- Qualifications: Previous bar experience and flexible availability for evenings and weekends.
The predicted salary is between 12 - 12 £ per hour.
Tetto is a bright, modern, design-led rooftop restaurant, bar and garden showcasing fresh local seafood with an Italian accent alongside homemade sourdough pizza and imaginative aperitivo inspired cocktails. Fancy getting in on the action? Good! We are on the lookout for bartenders (part time) to join the team!
The successful candidate will be able to greet customers, recommend menu items, and provide memorable service. They will be engaging, efficient, and personable with a thirst for all things hospitality!
Essential criteria for the position:
- Previous experience working in a bar
- Fully flexible working evenings and weekends
Desirable criteria for the position:
- 1-2 years experience in a busy table service restaurant
The perks!
- Fortnightly pay. Why settle for one payday a month when you can have two?
- Excellent service charge shared across the team.
- Paid breaks on shift that can be spent in our dedicated and fully catered staff break room.
- Your birthday off! In addition to your 28 days paid holidays we also like our staff to enjoy their special day.
- Structured learning and development plans through our online FLOW training programme.
- Varied training opportunities including NVQs, WSET, First Aid, Mental Health Awareness, etc.
- Team bonding events such as our summer BBQ, Winter Raffle, seasonal parties, trips, and award ceremonies.
- Discounted city centre parking.
- Company discount offering 20% off food in various outlets including Bullitt Hotel, Little Wing Pizzeria, The National and The Cloth Ear.
We’re always keen to hear from ambitious, motivated people who are interested in furthering their career in hospitality. Rate of pay is £12.71 per hour for all staff. The company reserves the right to apply enhanced short-listing criteria. Bullitt Hotel is an Equal Opportunities Employer.
Flexible-Evenings Bartender for Busy Bar in Belfast employer: Tetto (Bullitt Hotel)
Tetto offers a vibrant and dynamic work environment where bartenders can thrive in a modern rooftop setting, serving up delicious cocktails and local seafood. With flexible evening shifts, competitive pay, and a range of employee benefits including paid breaks, birthday leave, and opportunities for professional development, Tetto is committed to fostering a supportive and engaging workplace culture. Join a team that values your growth and celebrates your contributions through fun team events and generous discounts across various outlets.
StudySmarter Expert Advice🤫
We think this is how you could land Flexible-Evenings Bartender for Busy Bar in Belfast
✨Tip Number 1
Get to know the bar scene! Spend some time visiting local bars and chatting with bartenders. This not only helps you understand the vibe but also gives you a chance to network and maybe even get a foot in the door.
✨Tip Number 2
Show off your personality! When you walk into an interview, let your passion for hospitality shine through. Be engaging and personable – after all, that’s what this job is all about!
✨Tip Number 3
Practice your cocktail knowledge! Brush up on popular drinks and be ready to recommend some menu items. This shows you’re serious about the role and can handle the busy bar environment.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive and eager to join our team at Tetto!
We think you need these skills to ace Flexible-Evenings Bartender for Busy Bar in Belfast
Some tips for your application 🫡
Show Your Personality:When writing your application, let your personality shine through! We want to see how engaging and personable you are, so don’t be afraid to show us your unique flair. Remember, we’re all about memorable service!
Highlight Relevant Experience:Make sure to mention any previous bar experience you have, especially in busy environments. We love candidates who can hit the ground running, so share those stories that showcase your skills and efficiency!
Be Flexible:Since we’re looking for someone who can work evenings and weekends, make sure to emphasise your availability in your application. Flexibility is key in our bustling bar, and we want to know you’re ready to jump in when needed!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to join our team at Tetto!
How to prepare for a job interview at Tetto (Bullitt Hotel)
✨Know the Menu Inside Out
Before your interview, take some time to familiarise yourself with Tetto's menu. Understand the seafood dishes, pizza options, and cocktail offerings. This will not only impress the interviewers but also show your genuine interest in the role.
✨Show Off Your Personality
As a bartender, being engaging and personable is key. During the interview, let your personality shine through! Share stories from your previous experiences that highlight your customer service skills and ability to connect with patrons.
✨Flexibility is Key
Since the role requires flexible evening and weekend availability, be prepared to discuss your schedule openly. Highlight your willingness to adapt and work during busy times, as this is crucial for success in a bustling bar environment.
✨Ask About Training Opportunities
Tetto offers various training programmes, so don’t hesitate to ask about them during your interview. Showing interest in personal development and learning new skills demonstrates your commitment to growing within the hospitality industry.
