At a Glance
- Tasks: Lead a vibrant café kitchen, ensuring delicious food and happy customers.
- Company: Join Tesco Cafés, a welcoming place with a family feel.
- Benefits: Flexible working options, inclusive culture, and opportunities for growth.
- Why this job: Make a real impact in a lively environment while developing your leadership skills.
- Qualifications: Hospitality experience at supervisory level and strong people management skills.
- Other info: Dynamic role with no two days the same, perfect for those who thrive in fast-paced settings.
The predicted salary is between 24000 - 36000 ÂŁ per year.
We have an exciting opportunity for a Kitchen Manager with hospitality experience to join one of our lively café kitchens. You’ll oversee the daily operations of your kitchen, as well as selecting, training and developing kitchen colleagues to deliver delicious food that keeps our customers happy, satisfied, and coming back for more. It’s all part of making every day a little better for them, and us.
As a Kitchen Manager, you’ll be responsible for stock levels, food storage and preparation, as well as the highest levels of food safety and hygiene. You’ll bring your experience of working in a similarly busy environment to Tesco, where you’ll become a café menu expert keen to share your knowledge with the team around you. From health and safety to limiting food waste, you’ll understand the importance of every detail and inspire your team to deliver outstanding food quality and speed of service - after all, no one tries harder for customers than us.
Tesco Cafés are a place to get on. We believe in creating a great environment for colleagues to work – and providing opportunities for everyone to be at their best. With your previous experience at supervisory level or above, you’ll demonstrate great leadership and people management skills as you build an inclusive place where people feel respected, safe and valued. In doing so, you’ll grow as a leader and develop your skills and experience as part of our friendly team.
Key Responsibilities
- Managing food stocks, ordering, storage and preparation in line with food safety and hygiene regulations.
- Having overall responsibility of the kitchen, including routines, processes, change implementation and gross profit.
- Selecting, training and developing back of house colleagues to deliver timely, tasty food to customers.
- Identifying new and better ways of working to keep improving services for customers and colleagues.
- Ensuring that all training, health and safety and food safety requirements are met.
- Understanding the key drivers of our service plan and delivering to the standard required.
- Stepping up to oversee the full café operation in the absence of the Café Manager.
Key Qualifications
- A background in hospitality, at supervisory level and above.
- People management skills that allow you to lead by example and coach in an inclusive manner.
- Experience of remaining productive in a high‑pressure environment.
- A commitment to excellent customer service.
- A desire to create an inclusive work environment where colleagues feel respected, safe and valued.
Personal
- Good planning and organisation skills.
- Confidence using your initiative to identify opportunities to improve our ways of working or adapt to different situations.
- Excellent communication skills to motivate and support a growing team and work closely with the Café Manager.
With 329 cafés across the country and counting, our teams work closely to make sure that the customer experience is to the best standard and service; no two days are ever the same! Tesco Cafés are a great place to work, with a genuine family feel – truly a place to get on. We are proud to have an inclusive culture at Tesco Café where everyone is welcome and truly feels able to be themselves. In our cafés, we not only celebrate diversity, but we strive to create a workforce that reflects our customers not only here in the UK, but worldwide. Our aim is to attract and welcome a diverse range of applicants from all walks of life, offering many varying working patterns across our business and we would love to hear from you.
We know life looks a little different for each of us. That’s why at Tesco, we always welcome chats about flexible working. Some people are at the start of their careers, some want the freedom to do the things they love. Others are going through life‑changing moments like becoming a carer, nearing retirement, adapting to parenthood, or something else. So, talk to us throughout your application about how we can support.
We’re proud to have been accredited as a Disability Confident Leader and we’re committed to providing a fully inclusive and accessible recruitment process. For further information on the accessibility support we can offer, please click here.
On occasions where we have high volumes of applicants, some roles may close earlier than the advertised end date in order for us to manage all of the applicants appropriately. We will only be able to offer individual feedback to those candidates who attend an interview.
Cafe Kitchen Manager in Aylesbury employer: Tesco UK
Contact Detail:
Tesco UK Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Cafe Kitchen Manager in Aylesbury
✨Tip Number 1
Get to know the café culture! Before your interview, pop into the café and soak up the atmosphere. Chat with the staff if you can; it’ll give you a feel for the team dynamics and help you tailor your answers to show you’re a perfect fit.
✨Tip Number 2
Show off your leadership skills! Be ready to share specific examples of how you've successfully managed a kitchen or team in the past. Highlight your ability to inspire and develop others – that’s what we love to see!
✨Tip Number 3
Prepare for situational questions! Think about how you’d handle challenges like food safety issues or managing a busy service. We want to see your problem-solving skills in action, so practice articulating your thought process.
✨Tip Number 4
Don’t forget to ask questions! Show your interest by asking about the team, training opportunities, or how they maintain their inclusive culture. It’s a great way to demonstrate your enthusiasm and commitment to being part of our café family.
We think you need these skills to ace Cafe Kitchen Manager in Aylesbury
Some tips for your application 🫡
Show Off Your Experience: Make sure to highlight your hospitality experience in your application. We want to see how your background aligns with the role of Kitchen Manager, so don’t hold back on sharing your achievements and what you’ve learned in busy environments.
Be Personable: Since this role involves leading a team, let your personality shine through! Use your application to convey your people management skills and how you create an inclusive environment. We love candidates who can connect with others and inspire their teams.
Attention to Detail: We’re all about the details, especially when it comes to food safety and hygiene. Make sure to mention any relevant training or certifications you have, as well as your commitment to maintaining high standards in the kitchen.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and keep track of everything. Plus, it shows you’re keen to join our Tesco Café family!
How to prepare for a job interview at Tesco UK
✨Know Your Kitchen Inside Out
Before the interview, brush up on your knowledge of kitchen operations, food safety regulations, and stock management. Be ready to discuss how you’ve successfully managed these aspects in previous roles, as this will show your potential employer that you’re prepared for the responsibilities of a Kitchen Manager.
✨Showcase Your Leadership Skills
Prepare examples of how you've led a team in a busy environment. Highlight your experience in training and developing colleagues, and be ready to share specific instances where your leadership made a positive impact on service quality or team morale.
✨Emphasise Customer Service Commitment
Since customer satisfaction is key, think of times when you went above and beyond to ensure customers were happy. Discuss how you plan to maintain high standards of service in the café, and how you can inspire your team to do the same.
✨Be Ready to Discuss Improvements
Think about ways you’ve identified and implemented improvements in past roles. Whether it’s reducing food waste or enhancing service speed, be prepared to share your ideas on how you can contribute to making the café operations even better at Tesco.