At a Glance
- Tasks: Select, weigh, and pack fresh organic veg as part of a friendly team.
- Company: Join a thriving employee-owned business with a supportive culture.
- Benefits: Enjoy free organic produce, low-cost meals, and a generous co-owner bonus.
- Other info: Permanent contract with 33 days holiday and excellent career progression opportunities.
- Why this job: Be part of exciting growth and develop your skills in a beautiful countryside setting.
- Qualifications: No specific qualifications needed; just a willingness to learn and grow.
The predicted salary is between 19800 - 21300 € per year.
Work with us at Ferme and join a thriving employee-owned business. Be part of a friendly, inclusive production team. Grow with us – we’re proud to offer a bucketload of training and development opportunities to support your chosen career path. We’ll give you an abundance of free organic fruit and veg, an annual tax-free ‘co-owner’ bonus, and a bounty of benefits, including low-cost, home-cooked organic breakfasts and lunches!
What you’ll be doing:
We’re going through an exciting time of growth, which means we have new opportunities in our recently expanded packhouse, set in the heart of the countryside. Working as part of a team, you’ll be selecting, weighing, and packing the best organic veg, fresh from the farm. Some roles are in a refrigerated environment, but we’ll kit you out in some top quality, comfy PPE to ensure you stay warm and toasty. Our packhouse roles require varying levels of skills and responsibility, so we will look to reward anyone who joins us with good experience, and develop those who want to progress and earn more.
- Packing / Recycling Team Member £9.50 per hour
- Skilled Production / Dispatch Team Member £9.88 per hour
- Senior Dispatch Team Member £10.28 per hour
Riverford is a beautiful place to work, with lots of great people – and other perks too. Some of our benefits include:
- 33 days holiday pro rata (including bank holidays)
- Generous company pension scheme
- Annual profit share (10% of all our profits are split equally between all co-owners)
- Heavily discounted organic breakfasts and lunches
- Free organic fruit and veg
- Time and half on bank holidays
- Free parking
This is a permanent contract, 39 hours a week. Based out of Wash Barn, Buckfastleigh, Devon, TQ11 0JU.
Organic Packhouse Operator – Growth, Perks & Co-Owner Bonus in Devon employer: Terrasophia
Join Ferme, a thriving employee-owned business located in the picturesque countryside of Buckfastleigh, where you'll be part of a friendly and inclusive production team. We pride ourselves on offering extensive training and development opportunities, alongside a wealth of benefits including free organic produce, low-cost home-cooked meals, and an annual tax-free co-owner bonus, making it an excellent place for meaningful and rewarding employment.
StudySmarter Expert Advice🤫
We think this is how you could land Organic Packhouse Operator – Growth, Perks & Co-Owner Bonus in Devon
✨Tip Number 1
Get to know the company culture! Before your interview, check out Ferme's social media and website. Understanding their values and vibe will help you connect with the team and show you're genuinely interested in being part of their friendly, inclusive environment.
✨Tip Number 2
Practice makes perfect! Run through common interview questions with a mate or in front of the mirror. This will help you feel more confident and articulate when discussing your skills and how they fit into the packhouse roles.
✨Tip Number 3
Show off your passion for organic produce! During your chat, share why you love working with fresh food and how it aligns with Ferme's mission. This enthusiasm can really set you apart from other candidates.
✨Tip Number 4
Don’t forget to follow up! After your interview, drop a quick thank-you email to express your appreciation for the opportunity. It’s a nice touch that shows you’re keen on joining the team and keeps you fresh in their minds.
We think you need these skills to ace Organic Packhouse Operator – Growth, Perks & Co-Owner Bonus in Devon
Some tips for your application 🫡
Show Your Passion for Organic Produce:When writing your application, let us know why you're excited about working with organic fruit and veg. Share any relevant experiences or interests that connect you to our mission at Ferme.
Tailor Your Application:Make sure to customise your application to highlight the skills and experiences that match the role. We want to see how you can contribute to our friendly, inclusive team and help us grow!
Be Clear and Concise:Keep your application straightforward and to the point. Use clear language and avoid jargon so we can easily understand your qualifications and enthusiasm for the position.
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get you on board with our thriving employee-owned business.
How to prepare for a job interview at Terrasophia
✨Know Your Organic Stuff
Familiarise yourself with organic farming practices and the benefits of organic produce. Being able to discuss these topics will show your passion for the role and the company’s mission.
✨Show Team Spirit
Since this role is all about working as part of a friendly, inclusive team, be ready to share examples of how you’ve collaborated with others in previous jobs. Highlighting your teamwork skills will resonate well with the interviewers.
✨Emphasise Growth Mindset
With the company going through exciting growth, express your eagerness to learn and develop. Mention any relevant training or development experiences you've had, and how you’re looking forward to growing within the company.
✨Ask About Perks and Culture
Don’t hesitate to ask questions about the company culture and the perks they offer, like the co-owner bonus and free meals. This shows you’re genuinely interested in being part of their community and values.
