Second Pizza Chef: Dough Master & Seasonal Pizza Innovator

Second Pizza Chef: Dough Master & Seasonal Pizza Innovator

Seasonal On-site
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Tempo is a newly opened neighbourhood focused pizza and wine restaurant in West London serving thin and crispy pizzas with an Italian twist.

We’re looking for a talented Second Pizza Chef to join our small, passionate team. You’ll love working with dough, appreciate great ingredients and take pride in the details, with hours 2-10pm Wed-Sun and immediate start. Up to £21/hour including tronc, with meals on shift and 28 days holiday.

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Second Pizza Chef: Dough Master & Seasonal Pizza Innovator employer: Tempo

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Contact Details:

Tempo Recruitment Team