Award-Winning Baker: Dough, Lamination & Pastry Expert in Corby
Award-Winning Baker: Dough, Lamination & Pastry Expert

Award-Winning Baker: Dough, Lamination & Pastry Expert in Corby

Corby Full-Time 30000 - 32000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Create delicious pastries and master dough development in a vibrant bakery.
  • Company: Join an award-winning bakery known for its innovative approach.
  • Benefits: Competitive salary, growth opportunities, and a fun team environment.
  • Why this job: Be part of a creative team and elevate your baking skills.
  • Qualifications: Experience in dough mixing and lamination, plus strong communication skills.
  • Other info: Exciting career growth in a high-care culinary setting.

The predicted salary is between 30000 - 32000 £ per year.

A leading culinary recruitment agency is looking for experienced Bakers for an award-winning commercial bakery in Corby. The role involves producing a variety of pastries and managing dough development in a high-care environment.

Ideal candidates will have proven experience with dough mixing and lamination, along with clear communication skills in English.

Offering a salary of £30k - £32k with exciting growth opportunities, this is a chance to join a fun and innovative bakery team.

Award-Winning Baker: Dough, Lamination & Pastry Expert in Corby employer: Templewood Recruitment

Join an award-winning bakery in Corby, where creativity meets craftsmanship in a vibrant and supportive work culture. With a competitive salary of £30k - £32k and ample opportunities for professional growth, this is the perfect environment for passionate bakers to hone their skills and contribute to innovative pastry creations. Experience the joy of working alongside a talented team dedicated to excellence in every bite.
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Contact Detail:

Templewood Recruitment Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Award-Winning Baker: Dough, Lamination & Pastry Expert in Corby

✨Tip Number 1

Network like a pro! Reach out to fellow bakers and culinary professionals on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.

✨Tip Number 2

Show off your skills! Bring samples of your best pastries or dough creations to interviews. This not only demonstrates your expertise but also gives potential employers a taste of what you can bring to their team.

✨Tip Number 3

Be ready to chat about your experience! Prepare to discuss your dough mixing and lamination techniques in detail. Employers love candidates who can clearly communicate their process and passion for baking.

✨Tip Number 4

Apply through our website! We make it super easy for you to find and apply for roles that match your skills. Plus, it shows you're serious about joining our innovative bakery team!

We think you need these skills to ace Award-Winning Baker: Dough, Lamination & Pastry Expert in Corby

Dough Mixing
Lamination
Pastry Production
High-Care Environment Management
Clear Communication Skills
Team Collaboration
Attention to Detail
Time Management

Some tips for your application 🫡

Show Off Your Skills: Make sure to highlight your experience with dough mixing and lamination in your application. We want to see what makes you a pastry expert, so don’t hold back on showcasing your best work!

Keep It Clear and Concise: When writing your application, clarity is key! Use straightforward language and get straight to the point. We appreciate clear communication, just like you’ll need in our bakery.

Tailor Your Application: Don’t send a generic application! Take a moment to tailor your CV and cover letter to reflect the specific skills and experiences that match the job description. We love seeing candidates who take the time to connect their background to our needs.

Apply Through Our Website: We encourage you to apply directly through our website for the best chance of getting noticed. It’s super easy, and we can’t wait to see your application come through!

How to prepare for a job interview at Templewood Recruitment

✨Know Your Dough

Make sure you brush up on your dough mixing and lamination techniques before the interview. Be ready to discuss your experience with different types of dough and how you've perfected your skills in a high-care environment.

✨Showcase Your Pastry Passion

Bring along some examples of your best pastries or even photos of your work. This not only shows your skills but also your enthusiasm for baking. A little creativity can go a long way in making a memorable impression!

✨Communicate Clearly

Since clear communication is key, practice explaining your baking processes and techniques in simple terms. This will help demonstrate your ability to work well within a team and convey important information effectively.

✨Ask Insightful Questions

Prepare some thoughtful questions about the bakery's culture, growth opportunities, and their approach to innovation. This shows that you're genuinely interested in the role and eager to contribute to their success.

Award-Winning Baker: Dough, Lamination & Pastry Expert in Corby
Templewood Recruitment
Location: Corby

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